Marjellchen - Carta

Todavía comiendo aquí todos los años en febrero y mi restaurante favorito en Berlín. El codillo de cerdo sigue siendo mi plato favorito

No quedan muchos lugares en el mundo donde se pueda encontrar este tipo de comida, el origen de esta cocina alemana es ahora Rusia, los países bálticos y Polonia. El lugar es verdaderamente original

All ordered dishes were very tasty and sufficient from the portion size. You can of course taste a sample from the wine! The service was very accommodating and good in consulting. We spent a pleasant evening in the outdoor area for six. Ver carta

a unique experience! absolutely recommend to everyone. the management changed this year, but they kept the traditional dishes and good quality. they also renovated the inner and it looks very well made in all small details. can't wait to come back!

we had a nice dinner - we don't speak German - all the speakers in English - they gave us English menus and good advices to eat and drink I had the blackshaxe - it was delicious. one of our groups was vegetarian and another was gluten-free - both had a great choice and enjoyed their meal?

Absolutely unique place. The service is very friendly and the food, as well as the ambience are great. A successful mix of the concept of old operators and modern approaches. At the top, the courts move in a very reasonable price framework. We had a great evening and will definitely come back! Ver carta

En el antiguo barrio de Charlottenburg, el restaurante fue recomendado por un amigo y no nos decepcionó. El personal y el servicio eran encantadores y nos obsequiaron con una lección de canción e historia por parte de la propietaria. Buena comida y vino, comida típica prusiana. Definitivamente regresando ... la próxima vez. El precio era razonable

Camareras muy groseras e impacientes. Mi "Hasenruecken" era duro y recocido. Para un restaurante alemán abundante, el precio en euros no se reflejó ciertamente en el tamaño de la porción. Para colmo de males, se presentó la factura y tuve que impugnarla dos veces ... debido al hecho de que todos los postres de la mesa del vecino se agregaron. ¡¡Después del segundo !! corrección fue precisa. Hay muchos más buenos restaurantes de cocina alemana en Berlín. ¿Por qué abusar, cobrar de más y comer a un nivel muy promedio en Marjellchen?

the restaurant serves massurian, East Prussian and pommerian cuisine. the dishes are traditional, usually prepared with meat and sauce. the owners: the owner (man) is very helpful, positiw and friendly. the owner (wife) is very professional, helpful, but cold, it distinguishes customers for German-speaking and other . the best places in the restaurant are for German-speaking countries. her grandmother used to live in lyck (now in polen). the story is sometimes difficult, but we all have our own history... that eating was excellent! Ver carta