Rice Go - Carta

Via Sempione, 1204, Lugano, Switzerland

🛍 Sushi, Fisch, Fleisch, Hühnchen

4.4 💬 1968 Reseñas
Rice Go

Teléfono: +41912246633

Dirección: Via Sempione, 1204, Lugano, Switzerland

Ciudad: Lugano

Menú Platos: 8

Reseñas: 1968

Sitio Web: https://rice-go-asian-take-away.business.site/

"Terrible. If you are vegetarian and want the lunch menu they will give you rice with vegetables . By vegetables they practically only mean broccoli (and by broccoli they mean the stalk of broccoli, hard and inedible), 2 almost invisible slices of carrots and 2 small pieces of courgettes. All for 13.50 fr? A robbery. 7 different types of meat/fish options, but not even a tofu or protein vegetarian option that justifies the price of the dish. Never again will I come here. If you are looking for vegetarian options on the same price line (but more generous portions) for lunch I recommend Kind Thai in Besso or the new Vietnamese in Molino Nuovo da Sung."

Menú completo - 8 opciones

Todos los precios son estimaciones en menú.

Arroz Frito

Asiático

Rollos De Sushi

Sushi

Especialidades Japonesas

Pollo

Platos De Pollo

Alessandro Alessandro

Il migliore cibo asiatico a Lugano!

Dirección

Mostrar Mapa

Reseñas

enrry
enrry

Authentic taste and affordable price


Erald
Erald

Exquisite food, a must-try take away in Lugano


Rujikorn
Rujikorn

Yakisoba is probably as good as what you can find in Japan Ver carta


Vale
Vale

Very good, light, the price is a bit high but great quality. Well done


Nicola
Nicola

Sehr gutes essen! freundliches personal frisch gekocht. komme gerne wieder


Ca
Ca

Mussten 30 Minuten drausen auf das Essen warten, aber das Essen sonst war gut Ver carta


David
David

Super tasty chinese fast food ... Sweet and sour chicken, Kung Lao chilena, egg fired rice etc


Tom
Tom

Amazing!!! Perfect take away place especially for sushi lovers. Delicious, fresh and nicely packed sushi to go. Definitely worth it to visit and try! Thanks a lot and see you next time! Adiossss


Martina
Martina

Terrible. If you are vegetarian and want the lunch menu they will give you rice with vegetables . By vegetables they practically only mean broccoli (and by broccoli they mean the stalk of broccoli, hard and inedible), 2 almost invisible slices of carrots and 2 small pieces of courgettes. All for 13.50 fr? A robbery. 7 different types of meat/fish options, but not even a tofu or protein vegetarian option that justifies the price of the dish. Never again will I come here. If you are looking for vegetarian options on the same price line (but more generous portions) for lunch I recommend Kind Thai in Besso or the new Vietnamese in Molino Nuovo da Sung. Ver carta

Lugano

Lugano

Lugano, una ciudad en el sur de Suiza, combina la precisión suiza con el estilo italiano; disfruta de risotto, polenta y pescado del lago, reflejando su fusión cultural única.

Categorías

  • Sushi Deléitese con nuestra exquisita selección de sushi, que presenta ingredientes frescos, rollos elaborados con maestría y nigiri tradicional. Cada bocado ofrece una mezcla armoniosa de sabores, prometiendo un verdadero sabor de Japón.
  • Fisch Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares. Ver carta
  • Fleisch Explore nuestra deliciosa selección de carnes, con bistecs asados a la perfección, pollo tierno y platos de cordero llenos de sabor, cada uno sazonado a la perfección para una experiencia culinaria inolvidable.
  • Hühnchen Suculentos y sabrosos, nuestros platos de pollo están elaborados con carne tierna, condimentos sabrosos e inspiraciones culinarias diversas. Disfruta de una deliciosa variedad que seguramente satisfará a todos los paladares.

Restaurantes Similares

Meta

Meta

Palazzo Mantegazza, riva Paradiso 2, 6900 Paradiso, 6902, Lugano, Switzerland

Carta • Pizza • Asiatisch • Vegetarisch • Restaurants


"Me and my husband chose this restaurant to celebrate our 5 year wedding anniversary. We came all the way from USA and I can tell you this place didn't disappoint us. Very nice location, close to the lake and easy to find. We started our 5 course chef's tasting menu from appetizers by chef. It was mix of cheeses in different variations deep fried, cream cheese, cheese truffle and refreshing gazpacho soup. 1.Our first tasting dish were amberjack ceviche with fresh mint, peach and lemon sauce. It was absolutely delightful. 2.Then we had poached egg in creamy pea puree and shaved with Belèer Knolle cheese. It was also one of my favorite dishes because it was so creamy and egg was a great addition to this dish. Also there were Bona crumbles sweet to balance the pea puree. 3. Next Paccheridi Gragnano halves with oriental veal ragout. unfortunately this pasta wasn't my favorite. It was too al dente and I am not used to such a thick uncooked pasta. We ask waiter and he confirmed that's the way it should be. Also too much peanuts overwhelmed the sauce and it felt you are eating sneakers. But I absolutely loved veal ragout sauce, it was rich with flavors and very nicely done. 4.Then our next dish was Red Mediterranean tuna with charcoal, teriyaki mayonnaise, cucumber and puffed rice with seaweed. It was the best cooked tuna that I ever tried. It was so tender and melting on my tongue. 5. Next was perfectly cooked Duck with cherries. I absolutely loved duck, it was cooked to perfection!!! 6. Pre dessert strawberry basil puree to refresh tasting buds and prepare for the dessert. 7. Vanilla cheesecake with apricot and carrot sorbet with prune compote. 8. And complementary truffle selection from Chef to congratulate us with our anniversary. Absolutely best anniversary meal. I also loved that service here was very open and nice. It was my first Michelin star experience and I didn't felt any snobbism, like in other restaurants in Milan for example. Nice presentation, and all dishes were properly described in English for us which is additional plus since my husband doesn't speak Italian. Absolutely worth the trip!"