Paradiso - Carta

via San Salvatore 16, 6900 Paradiso, 6912, Switzerland

🛍 Pizza, Europäisch, Vegetarisch, Meeresfrüchte

3.9 💬 965 Reseñas
Paradiso

Teléfono: +41912209724

Dirección: via San Salvatore 16, 6900 Paradiso, 6912, Switzerland

Ciudad: Paradiso

Menú Platos: 10

Reseñas: 965

Sitio Web: http://www.facebook.com/Ristorante-Bar-Paradiso-480150575458096/

"Enjoyed a risotto. Food was excellent! Unfortunately the service was lousy! 1. I only got the Aperol Spritz 2 minutes before the salad. 2. The pepper in the salad dressing cruet was empty. Even when I asked, I didn't get a new one. 3. The wine we ordered only came when we asked for it, when the risotto was already on the table. 4. What more could be done to put the espresso in front of the guest instead of just slamming it on the table somewhere??? There was no tip from me!!!!"

Menú completo - 10 opciones

Todos los precios son estimaciones en menú.

Pasta

Entrantes

Arroz

Postre

Sopas

Pizza

Pollo

Urs Urs

Very friendly staff and the pizza was absolutely fantastic

Dirección

Mostrar Mapa

Reseñas

Urs
Urs

Very friendly staff and the pizza was absolutely fantastic


Peter
Peter

Simple but well-kept restaurant. Delicious food, great value for money, friendly staff. We were there twice and loved it.


بندر
بندر

We ordered a Margherita pizza and it had a bitter taste. We ordered spaghetti and it was spicy and yet had a bitter taste Ver carta


329bj
329bj

Das Personal ist unaufmerksam und unfreundlich. Auf Beanstandungen wird gar nicht eingegangen. Wir haben uns mehr versprochen


Gianluigi
Gianluigi

Vintage, sad and unwelcoming place. Friendly staff. Average cuisine. Terrace with floor that sways with every pass, we left feeling unwell.


Микола
Микола

rezesionen gelesen und war begeister bis ich selber dorg gegessen habe service war gut aber das essen miserabel Service: Dine in Food: 1 Service: 3 Atmosphere: 2 Ver carta


Niklaus
Niklaus

Beide Servicemitarbeiterinnen waren sehr nett und immer aufmerksam.Die Speisekarte in 3 Sprachen wobei die deutsche Googleübersetzung mit wenig Aufwand viel besser gemacht werden könnte. Habe mich beim lesen gut amüsiert.


Mariapia
Mariapia

Sehr herzliche und freundliche immer lachende Bedienung. Große Auswahl an Pizzen. Und die sind echt gut. Auch der Risotto mit Tessiner Merlot hat außerordentlich gut geschmeckt. Und alles ohne Touri SchnickSchnack.Sehr zu empfehlen.


Thomas
Thomas

Enjoyed a risotto. Food was excellent! Unfortunately the service was lousy! 1. I only got the Aperol Spritz 2 minutes before the salad. 2. The pepper in the salad dressing cruet was empty. Even when I asked, I didn't get a new one. 3. The wine we ordered only came when we asked for it, when the risotto was already on the table. 4. What more could be done to put the espresso in front of the guest instead of just slamming it on the table somewhere??? There was no tip from me!!!! Ver carta

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Europäisch
  • Vegetarisch Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.
  • Meeresfrüchte Sumérgete en las capturas más frescas del mar con nuestra selección de mariscos, que ofrece exquisitos platos preparados con pescados y mariscos de alta calidad. ¡Saborea los sabores del océano en cada bocado!

Comodidades

  • Kinder
  • Kellner
  • Carta
  • Mitnahme
  • menú
  • Sitzplätze

Restaurantes Similares

Meta

Meta

Palazzo Mantegazza, riva Paradiso 2, 6900 Paradiso, 6902, Lugano, Switzerland

Carta • Fusion • Europäisch • Restaurants • Mediterrane


"Me and my husband chose this restaurant to celebrate our 5 year wedding anniversary. We came all the way from USA and I can tell you this place didn't disappoint us. Very nice location, close to the lake and easy to find. We started our 5 course chef's tasting menu from appetizers by chef. It was mix of cheeses in different variations deep fried, cream cheese, cheese truffle and refreshing gazpacho soup. 1.Our first tasting dish were amberjack ceviche with fresh mint, peach and lemon sauce. It was absolutely delightful. 2.Then we had poached egg in creamy pea puree and shaved with Belèer Knolle cheese. It was also one of my favorite dishes because it was so creamy and egg was a great addition to this dish. Also there were Bona crumbles sweet to balance the pea puree. 3. Next Paccheridi Gragnano halves with oriental veal ragout. unfortunately this pasta wasn't my favorite. It was too al dente and I am not used to such a thick uncooked pasta. We ask waiter and he confirmed that's the way it should be. Also too much peanuts overwhelmed the sauce and it felt you are eating sneakers. But I absolutely loved veal ragout sauce, it was rich with flavors and very nicely done. 4.Then our next dish was Red Mediterranean tuna with charcoal, teriyaki mayonnaise, cucumber and puffed rice with seaweed. It was the best cooked tuna that I ever tried. It was so tender and melting on my tongue. 5. Next was perfectly cooked Duck with cherries. I absolutely loved duck, it was cooked to perfection!!! 6. Pre dessert strawberry basil puree to refresh tasting buds and prepare for the dessert. 7. Vanilla cheesecake with apricot and carrot sorbet with prune compote. 8. And complementary truffle selection from Chef to congratulate us with our anniversary. Absolutely best anniversary meal. I also loved that service here was very open and nice. It was my first Michelin star experience and I didn't felt any snobbism, like in other restaurants in Milan for example. Nice presentation, and all dishes were properly described in English for us which is additional plus since my husband doesn't speak Italian. Absolutely worth the trip!"