Saveurs Du Si Chuan

There's only Chinese or almost. sign that it must be top and typical. I do. excellent but must love spicy.

a nice discovery full of flavors. a restaurant held by Chinese and moderated by Chinese. typical dishes that simmer on your table. We were conquered!

immense map, it could be sign of medium quality and yet not. I really enjoyed being able to choose from classic dishes. report Very good quality/Price, pleasant and fast service

Despite the name it is totally vegan. a whole array of fake meats, impressive! There is a lot to eat and it’s very good or even delicious! updated from previous review on 2021-06-17

Excellent, excellent food. It is always filled with Chinese people so you know it's good! And very very affordable too. The marmites (hot pots) are very big portions. 4 of us couldn't finish one marmite! They even packed up the leftovers to take home. Very nice service and clean.

Great restaurant! They offer very good and very spicy meat and vegetables. most dishes are spiced but there are few that are not. Thankfully for the children. The welcome is nice. taste changes compared to Chinese restaurants that are used to frequent. We went there one Saturday night at 7:00. The restaurant was crowded. I strongly recommend.

We were without reservation, the restaurant was almost filled with Chinese compatriots; It's a good sign for an Asian restaurant! Between noon and two everyone runs! the order was fast and the service too! I'm just a good point when you're in a hurry. for the kitchen, it is better to appreciate the dishes raised and copied! for me I couldn't finish but I could take it to my home without any problem for the modest sum of 20 cts (the doggy bag)!, astonishing no? as to the atmosphere a little noisy but nice!

I am rarely convinced of the quality of the dishes when the menu of a restaurant is very long. I took “caramelized chicken”, it was okay, but nothing waouh, I expected something more crispy, and less sweet, with more marked flavors. I took some "leave" rice next to it. It was just not possible... it was extremely sticky, not gluing. I could barely detach him from his container. On the other hand, I liked the dessert (same-glutant rice ball), even if it was a bit heavy. I admit that I don’t understand that this restaurant is doing so unanimously on happycow. I may just have chosen the wrong dish.

There's a restaurant that doesn't pay a mine. the reception is warm and effective. Asian restaurant with almost as Asians. It's a good sign and it's confirmed. I just had a peanut chicken and peppers. Of course it's chilled but what nice fresh peppers, chicken is melting,the fantastic sauce, fresh onions,started. You won't be insensitive. There is little room and I found myself next to two young Chinese men who made me taste cauliflower with spices (delicious). If you're tired of cooking fade then go ahead and tell me what you think! the portions are generous and they offer you to pack it if you do not finish.