Schnitzel und Pizza Haus

Wasenstraße 106, 55743, Idar-Oberstein, Germany

🛍 Pizza, Deutsch, Fastfood, Italienisch

3.9 💬 223 Reseñas
Schnitzel und Pizza Haus

Teléfono: +496781567317,+496781567318

Dirección: Wasenstraße 106, 55743, Idar-Oberstein, Germany

Ciudad: Idar-Oberstein

Menú Platos: 35

Reseñas: 223

Sitio Web: http://www.schnitzelundpizzahaus.de

"Estuvimos en IdarOberstein durante un mes durante una residencia de escritura y nos sentimos afortunados de estar ubicados cerca de este pequeño gran lugar. No usamos su servicio de entrega a domicilio, porque era fácil para nosotros caminar hasta nuestro apartamento con nuestra pizza favorita: Spinaci, con champiñones y pimientos dulces. El lugar, propiedad de la familia, es pequeño y no tiene huecos, pero ofrece mucha buena comida. Conozca a la gente amable, competente y verdaderamente maravillosa que dirige el lugar, y querrá volver por su compañía y por la pizza. Si desea una experiencia de restaurante sentado, tiene otras opciones, pero este lugar tenía la mejor pizza que encontramos y fue una parte real de nuestra experiencia de vecindario en la ciudad."

فهیمه فهیمه

Hier gibt es alles was man sich vorstellen kann. Der Preis ist günstig mit 5-8 € für ein Menü. Allerdings...More

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Reseñas

Kiana
Kiana

Lowcost Pizzaservice für kleines Geld satt.Die Speisekarte umfaßt das übliche vom Pizza-Nuldel-Schnitzel-Hähnchen-Hamburger Service ab 5,50€


Aimée
Aimée

the place is good for a fast eating or farewell, but there are many better places in the city. quality of food and price is in order, but nothing special.


Beulah
Beulah

El lugar está bien para algo de comida rápida o para llevar, pero hay muchos lugares mejores en la ciudad. La calidad de la comida y el precio están bien, pero nada especial. Ver carta


Kaley
Kaley

Very close to my hotel, walked over ordered schnitzel with mushrooms. Very fast service, food was hot and plentiful. Enjoyed my dinner, very small dinning in area, mainly take-out or delivery.


Въца
Въца

very close to my hotel, went over ordered carvings with mushrooms. very fast service, eating was hot and plentiful. enjoyed my dinner, very small dinning in the opposite, especially take-out or delivery.


Cindy
Cindy

this is primarily a place of order/exit. they have a wide selection of dresses, from German to Italian to Indian. the delivery is usually full and the personal has proven to be friendly. schnitzelhaus has proven to be a good, fast standby. late nights when cooking out of the question. Ver carta


Franck
Franck

This is mainly an order out/take out place. They have a wide range of dishes ranging from to German to Italian to Indian. The delivery is usually sat and the staff has proven to be friendly. Schnitzelhaus has proven to be a good quick standby on late nights when cooking is out of the question.


François
François

we were in Idar-Oberstein for a month during a writing residence and felt happy to be close to this big little place. we did not use their home delivery service because it was easy for us to go to our apartment with our favorite pizza: spinaci, with mushrooms and paprika added. the family-run place is no-frills and tiny, but brings out a lot of good eating. learn to know the gracious, competent and truly wonderful people who lead the place, and they want to come back for their firma as well as the pizza. if they want a sit-down restaurant experience, they have other possibilities - but this place had the best pizza we found, and was a real part of our neighboring experience in the city.


Maxwell
Maxwell

Estuvimos en IdarOberstein durante un mes durante una residencia de escritura y nos sentimos afortunados de estar ubicados cerca de este pequeño gran lugar. No usamos su servicio de entrega a domicilio, porque era fácil para nosotros caminar hasta nuestro apartamento con nuestra pizza favorita: Spinaci, con champiñones y pimientos dulces. El lugar, propiedad de la familia, es pequeño y no tiene huecos, pero ofrece mucha buena comida. Conozca a la gente amable, competente y verdaderamente maravillosa que dirige el lugar, y querrá volver por su compañía y por la pizza. Si desea una experiencia de restaurante sentado, tiene otras opciones, pero este lugar tenía la mejor pizza que encontramos y... Ver carta

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Deutsch Disfrute de platos abundantes y tradicionales de Alemania, con salchichas, escalopes y guarniciones reconfortantes como chucrut y ensalada de patatas, elaborados con sabores auténticos y un rico patrimonio culinario. Ver carta
  • Fastfood Disfruta de una variedad de comidas rápidas y deliciosas perfectas para comer sobre la marcha. Desde jugosas hamburguesas y crujientes papas fritas hasta refrescantes bebidas, nuestro menú de comida rápida satisface tus antojos con un servicio rápido y sabores irresistibles.
  • Italienisch Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!

Comodidades

  • Lieferung

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Zum alten Goten

Zum alten Goten

Hauptstr. 468 | anfang der Fußgängerzone, 55743 Idar-Oberstein, Rhineland-Palatinate, Germany

Carta • Wein • Bier • Steak • Deutsch


"The wine restaurant “Zum alte Goten” is located in the oldest half-timbered house near the town, dates back to 1392. The house served for centuries as a residential house and was only restored by the operator pair with a lot of attention to detail and remodelled to the restaurant. There are two guest rooms, both original with a lot of work and all kinds of decoration, tables and seating do not fit into the ensemble. Very original the wine room of the “old Goten”, which seems to be driven into the back of the rock wall of the workshop. Here you will find some good drops of various excellent local wineries. The boss is a trained and tested culture and wine ambassador at the close and is happy to advise you on the selection. Food: The kitchen offers regional “reinterpreted” in seasonal change. What should not be missing for me is the piece of meat fried above the open fire, the “Obersteiner” spit roast. The spirits are divorced over the meats, whether pig, beef or lamb is “original”. The recipe that usually approx. 4 to 6 cm thick meat batches make “Obersteiner”, is almost everywhere in Idar Oberstein: depending on whether cow, pig or lamb, whether high rib or fillet, the meat is marinated with pepper, salt and onions for several hours and then grilled over open fire on beech or oak. My companions, among them the well-known restaurant critic “PetraIO”, had homemade noodles with Ratatouille ?€ and the peasant salad with fresh leaf salads, roast potatoes and bacon at €9.90. I chose the “Obersteiner” from Entrecôte to €19.90. To this end, for women, a wine-growing wine from the winery Zehmer Bad Kreuznach at 3,50 € in advance and as a wine recommendation a well-tempered Grauburgunder from the winery Sinß from Windesheim at 4,20 €. I was content with two soft beers because I was classified as a chauffeur. Rating: There was nothing to complain about both dishes of my companions and the wine recommendation. But my "Obersteiner" didn't rip me off the stool. I had chosen for the entrecôte, I was looking forward to a nice batch of meat from the high rib and was amazed, one only approx. 2cm thick disc, also not just oversized, estimated to get 220 to 250gr , served. The meat, finely marbled with small fat rim and beautiful fat eye was qualitatively fine, but not evenly roasted to the point and thus cut and bite sometimes tenderly solid as well as dry and juicy alternating, a point only in the middle. Very well seasoned and with the smoke aromas of the open beech fire it tasted perfectly. Supplemental salad and foil potatoes as well as garlic dip were fine, spicy radish salad was added on request – without calculation. Service The service was very friendly, the operator's pair has solicited us to the table and proudly answered questions about the traditional factory house, the wine range of the wine cellar and also about the history of the spit roast. Drinks and food came after a pleasant waiting period."