Sosushi Plus - Menú

Corso Vittorio Emanuele II, 229, 29121, PIACENZA, Italy

🛍 Sushi, Ramen, Asiatico, Terrazza

4.4 💬 7275 Reseñas
Sosushi Plus

Teléfono: +393393193687

Dirección: Corso Vittorio Emanuele II, 229, 29121, PIACENZA, Italy

Ciudad: PIACENZA

Platos: 35

Reseñas: 7275

Sitio Web: https://sosushiplus.it

"this place offers the best sushi in piacenza. worth a visit. the atmosphere is surrounded and the lighting is soft. the personal is about eating offered in the restaurant, and the menu is very good in consideration of the place and my personal expectations. in the art and wise how the staff delivered the service, the attention was placed on the detail. When I was there for the first time, I can say that I return definitiw. Thank you!"

User User

No ma vogliamo parlare del salmone in salsa teriyaki?

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Reseñas

User
User

mi sono trovata benissimo. Non mangio il crudo, ma anche il cotto è ottimo.


User
User

Fossi di Piacenza, sarei un cliente abituale: è rara una cucina giapponese così.


User
User

Cucina culinaria e proprietaria cucina cortese e preparata. buon il ramen, consigliato!


User
User

Cucina giapponese, cibo delizioso e proprietari preparati e gentili. sempre una certezza!


User
User

beautiful restaurant, beautiful ambiente, nice eating. I love the Zen look. it was soothing to sit near the bamboo picture.


User
User

Mi ha portato una mia amica un paio di giorni fa e oggi non ho resistito e sono tornata a prendere un po' di cosine! Sushi strepitoso, onigiri...


User
User

Just like always, the best sushi in Piacenza (and many other cities . Very welcoming service, fresh and made to order dishes. The gyoza is something out of this world!! :


User
User

Like always an amazing experience! We’ve tried the new menu this time.. Poke, tris di gamberi, fried shrimp sushi.. no words for it. All done nicely, fresh as always.. We’ve tried sushi in different place in the world (Brazil, Ireland, Thailand, France, Italy) and with no doubts we can confirm that Sosushi Piacenza is rated as one of the best, if not the best.


User
User

this place offers the best sushi in piacenza. worth a visit. the atmosphere is surrounded and the lighting is soft. the personal is about eating offered in the restaurant, and the menu is very good in consideration of the place and my personal expectations. in the art and wise how the staff delivered the service, the attention was placed on the detail. When I was there for the first time, I can say that I return definitiw. Thank you!

Categorías

  • Sushi Deléitese con nuestra exquisita selección de sushi, que presenta ingredientes frescos, rollos elaborados con maestría y nigiri tradicional. Cada bocado ofrece una mezcla armoniosa de sabores, prometiendo un verdadero sabor de Japón.
  • Ramen Una sopa de fideos japonesa sabrosa donde fideos de trigo masticables nadan en un caldo rico y lleno de sabor; adornada con una variedad de ingredientes como carne tierna, verduras y un huevo pasado por agua para un plato reconfortante.
  • Asiatico Experimenta un viaje culinario por Asia con nuestro variado menú. Desde los sabores picantes del curry tailandés hasta el sabroso umami del sushi japonés, ofrecemos una amplia variedad de platos que celebran la auténtica cocina asiática.
  • Terrazza Cene al aire libre en nuestra hermosa terraza, donde podrá disfrutar de una deliciosa comida con vistas impresionantes y una brisa refrescante. Perfecto para un almuerzo relajante o una cena romántica bajo las estrellas.

Comodidades

  • Wifi
  • Terrazza
  • Mastercard
  • Carta Visa

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"We booked a table for 8 to celebrate new year 's. Luckily for our wallets it was only 3 men and 5 girls, otherwise we would have kept on picking more and more bottles out of the plenteous wine list (that was by the way a selection). My wine of choice was an unreal pinot nero, that I 'm so looking forward to drinking again very soon. Let 's get back to the food: amuse bouche was a very nice oyster made with a salad leaf, bread crostino and a quenelle of codfish and potatoes. I would say it was a little fishy, considering that i had only meat after, but it was delicious. My choice of starter was a very abundant portion of foie gras with dried fruits and pan brioche. I would say that the truffle shaved on one of the slices of the bread was a little too much for the palate, a lot of wonderful tastes sometimes can diminish the whole flavor, but considering this as an osteria, that 'll do. My main course was something I 'd call a culinary masterpiece: saffron pistils risotto with veal sweetbreads and shaved truffle: an explosion of extremely well balanced tastes that will hardly leave my food memories! I dont think i have ever had a better risotto. To close my new year 's meal, a chocolate variation that i regret not taking only for myself, as I decided to share it. 2 side notes i must give as a skilled professional in f&b: the wine opening and taste is a ritual that must not be skipped or forgotten, so to say wine is ok to me ain 't enough. The table setting was simple and beautiful, the room was a little empty, perhaps some more decoration would be nice. I 'll be a returning and devoted customer, starting from the opening day of the enoteca. Can 't wait to share a bottle with my wife next spring! Thank you!"