The Chequers Inn - Carta

Very friendly and helpful service, reasonably fast, good selection, nice wine. Will come again.

The pub and restaurant offers excellent food with good service and a friendly atmosphere. It is a very popular destination for diners.

Food quality is well above what you expect but the prices are not.The quantities are very good too. Perhaps more vegetarian/vegan options would widen the appeal further Ver carta

My friends and I went here on a Sunday and enjoyed a delicious beef roast. The desserts were also very tasty, though the selection was a bit small. The prices were reasonable.

Encantador pub, buena comida. El servicio no estuvo a la altura de su estándar habitual esta vez y se cometieron errores con la cuenta, pero, en general, tuvimos una gran comida. Es un favorito seguro de la familia.

Disappointed with the small choice in the lunch offer for £12. One diner was vegetarian and not likely to return. General temperature of the Chequers was quite chilly unless sitting by a fire/wood burner. Attention from waitress poor. Ver carta

Really friendly service. Several perennial favourites on the menu that never disappoint like the amazing twice baked souffle. Food served promptly and waiting staff who know the dishes and can describe and explain them well. Good value for money

Servicio excelente, buena comida y un ambiente acogedor, la experiencia en este pub es de lo más asequible para una sola persona. En realidad, éramos un grupo humilde (14 personas, solo estábamos allí para postres y bebidas), pero el personal fue tan cálido y atento que no sintieron que fuéramos una molestia. Juntaron nuestras mesas reservadas por separado (no era posible reservar para 14 en línea) sin dudarlo ni causar ningún drama. Sin duda, volvería a visitar.

We stumbled over this pub to find somewhere to eat near where we lived. What a little luck. Each course was excellent. The Moule were the best I had eaten for years, big fat and perfectly cooked. The brown shrimps on a crumb interesting) were also excellent and a generous part. The mains were venison and pork belly both first class. Finally treacle tart, thick and lemony. A good wine list with most through the glass or bottle, minimal supplement to glass prices. It's a long time since we had a meal where every dish was excellent. Very recommended. Ver carta