Tiroler Kebap Haus - Carta

Obermarkt 61, Gemeinde Reutte, Austria

🛍 Pizza, Fleisch

4.1 💬 162 Reseñas

Dirección: Obermarkt 61, Gemeinde Reutte, Austria

Ciudad: Gemeinde Reutte

Menú Platos: 35

Reseñas: 162

"the delivery was too early. eating has cost only the cat, so was definitiw for the cat. brot was unfortunately much too soft and without taste. meat too thick for a döner / drum. pommes were also very soft and wet."

User User

Super!!!

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Reseñas

User
User

Eating was just bad.


User
User

meat was very dry, unfortunately...


User
User

good food, fast delivery. always happy Ver carta


User
User

was mega good, was skeptical, but it was great


User
User

delivery was exactly at the request date, the dishes were as always very delicious!


User
User

fast delivery, fresh and tasty eating and super friendly driver. what do you want more? Ver carta


User
User

the food was very delicious. the driver was really nice too the boss. the service was really very good.


User
User

pizza was very fat. oil tries at every bite, that just doesn't belong to it. if this is made better in the future, then the pizza is good.


User
User

the delivery was too early. eating has cost only the cat, so was definitiw for the cat. brot was unfortunately much too soft and without taste. meat too thick for a döner / drum. pommes were also very soft and wet. Ver carta

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Fleisch Explore nuestra deliciosa selección de carnes, con bistecs asados a la perfección, pollo tierno y platos de cordero llenos de sabor, cada uno sazonado a la perfección para una experiencia culinaria inolvidable. Ver carta

Restaurantes Similares

Alpenhotel Ernberg Zum Dorfwirt

Alpenhotel Ernberg Zum Dorfwirt

Planseestraße 50, 6600 Breitenwang, Austria, Reutte

Carta • Kebab • Fast Food • Europäisch • Vegetarisch


"This place was acommodating for our group of people, they said the kitchen closes at 8 pm but they still served us food around 8:30 pm. After we ate we discovered that we were charged $17 euro per plate with schnitzel and frech fries on the side. (one bowl of french fries for 2 people). We found it to be quite expensive compared to what we paid for a similar plate anywhere in Austria. They also charged 1.75 euro for a small glass of milk for one kid, and 4.40 euros for a bottle of 700 ml of water.Room was 130 euros plus 6 euros taxes. Other cons:The shower door would not close completely.While in the room, another guest of the hotel used her key to open our door and then she said something in german, it looked like she opened the wrong door. Not sure now if all the rooms have different lockers and how was this possible. She was definitely not the cleaning lady. We were in a hurry to leave so I did not ask further questions.Breakfast was not great, mostly processed food. Few scrambled eggs left, not enough for a person. No vegetables at all. Good pastries. The lady in the breakfast room was helpful but she was in a hurry to clean the room, and she did so before we finished eating. We were not late at breakfast, there was still some time before the end of it. My son wanted to eat some Nutella at the end of his meal, but the table was empty by the time he was done, and he was dissapointed.Room was clean, people were nice but I would not stay here again."

Gasthof Forellenhof

Gasthof Forellenhof

Unterdorf 27, 6611 Heiterwang, Austria

Carta • Bier • Fleisch • Eiscreme • Barbecue


"Wie bereits im Titel erwähnt, sollte man im Forellenhof auf jeden Fall eine der drei Forellenvarianten essen: Müllerin, Blau oder mit Mandeln. Auf der Tageskarte wurde noch eine Fischsuppe und Forellenfilets knusprig (Sesam usw.) gebraten angeboten. Wir entschieden uns für die Fischsuppe (Vorspeise) und einmal für die Forelle mit Mandelkruste und die Forellenfilets. Die "Mandelforelle" war perfekt, knusprig und innen herrlich saftig auf den Punkt gebraten. Der Fisch war geschmacklich hervorragend, fast so wie frisch aus dem See. Die Fischzucht im Dorf muss also eine ausgezeichnete Qualität produzieren. Mit viel Butter, so wie ich es gerne habe. Dasselbe gilt für die Filets. Knusprig, innen saftig und von außerordentlicher geschmacklicher Qualität. Jetzt zur Fischsuppe. Ich gebe zu, dass ich am Anfang enttäuscht war, als vor allem div. Muscheln und anderes Meeresgetier auf dem Löffel auftauchte. Ich hatte doch mitten im Tiroler Bergland eine Suppe aus Forellen und anderen Süßwasserfischen aus dem See (oder der Zucht) erwartet - kann man daraus doch allerfeinste Suppen kreieren. Aber weil die Forellen sehr gut waren und die Suppe auch herrlich geschmeckt hat, gibt es dafür keinen Punkteabzug. Trotzdem würde es mich freuen, wenn ich beim nächsten Besuch eine Fischsuppe aus Fischen aus der Region auf der Speisekarte entdecken würde. Und wenn der Koch/die Köchin den Gästen unbedingt etwas "Besonderes" bieten wollen, könnten sie vielleicht einen Flusskrebs der Suppe beigeben. Muss aber wirklich nicht sein. :)"