Traiteur Henriquet - Carta

151 Route De Colombiers, 17800 Pons, France, French Republic

🛍 Terrasse, Traiteur, Bons De Restaurant, Services De Livraison

Traiteur Henriquet

Teléfono: +33890210163

Dirección: 151 Route De Colombiers, 17800 Pons, France, French Republic

Ciudad: Pons

Menú Platos: 21

Reseñas: 0

Menú completo - 21 opciones

Todos los precios son estimaciones en menú.

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Categorías

  • Terrasse Cene al aire libre en nuestra hermosa terraza, donde podrá disfrutar de una deliciosa comida con vistas impresionantes y una brisa refrescante. Perfecto para un almuerzo relajante o una cena romántica bajo las estrellas.
  • Traiteur Servicios de catering que ofrecen una amplia variedad de platos deliciosos y bellamente presentados, perfectos para cualquier evento o reunión. Nuestro menú combina creatividad con ingredientes de calidad para deleitar a sus invitados. Ver carta
  • Bons De Restaurant Descubra el regalo perfecto con nuestros vales de restaurante. Invite a amigos y familiares a una deliciosa experiencia gastronómica con nosotros. Ideal para cualquier ocasión, ofreciendo flexibilidad y un viaje culinario memorable.
  • Services De Livraison ¡Disfruta de nuestros deliciosos platos entregados directamente en tu puerta! Rápido, conveniente y lleno de los sabores que amas. Haz tu pedido ahora y saborea tu comida en la comodidad de tu hogar u oficina.

Comodidades

  • Terrasse

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Hôtel De Bordeaux Gastronomique

Hôtel De Bordeaux Gastronomique

1 av. Gambetta, 17800 Pons, France

Carta • Pizza • Sushi • Mexicain • Fruits De Mer


"Always good , couldn't come this way without going to this restaurant . Really beautifully thought out local dishes with a lovely up to date slant . Very very good . The setting is lovely a small courtyard with a bubbling water feature in a...raised small pond .. Very calming and simply orchestrated .the small home produced bread tools are just too good to pass up and every course is a joy . We started with and avocado and smoked salmon millefeuille , thought we wound have the pastry version but no . A light lovely starter just the avocado cream layered with smoked salmon , a light touch there . Perfect . Then we chose off the weekly menu 3 courses 25€ the pork neck with aubergine . This was a beautifully trimmed pork chop with an interesting aubergine cream . Very well presented and prepared . The dessert off that menu was peaches and cream but I chose off the ala carte menu the choc and apricot tart with nougat one ice cream . Golly that was lovely . I will do that myself next time .. The nougatine ice cream was a lovely accompaniment for the delicious slice of chocolatey apricot gorgeousness . Nomnom ! John had the cheese and crackers and declared the Camembert superb .. A mixture of goat ,ewe and cow cheeses . Very well thought out . Definitely come here again . Might even try the hotel itself next time as I am sure the breakfast will be delicious .. if the lovely breads as well I would think ."