Weichandhof - Carta

Betzenweg 81, 81247 München, Munich, Germany

🛍 Tee, Deutsch, Getränke, Bayerisch

4.3 💬 17604 Reseñas
Weichandhof

Teléfono: +49898911600

Dirección: Betzenweg 81, 81247 München, Munich, Germany

Ciudad: Munich

Menú Platos: 35

Reseñas: 17604

Sitio Web: https://restaurant-weichandhof.de/

"Wir waren kurz nach Weihnachten im Weichandhof dementsprechend war es auch sehr voll, aber wir hatten Glück und haben den letzten freien Tisch bekommen. Wir wurden herzlich empfangen und an unseren Tisch gebracht. Zur Vorspeise gab es eine Leberknödelsuppe, als Hauptspeise den Hirschrücken im Knuspermantel und den Zwiebelrostbraten und als Nachspeise den Kaiserschmarrn. Ich befürchte wir hatten an diesem Abend etwas Pech, denn leider können wir dieses ganze positive Feedback hier nicht teilen. Bei der Leberknödelsuppe war der Leberknödel etwas zu hart das kennen wir viel fluffiger. Der Zwiebelrostbraten war nicht wie gewünscht medium, sondern schon fast durch. Der Hirschrücken war nicht wie gewünscht im Knuspermantel. Der Teig darum war total weich schon fast wie ein Pfannkuchen drumherum und teilweise verbrannt mit knusprig hatte das nichts zu tun. Es waren vier kleine Stücke Hirschrücken auf dem Teller und auch die Rosmarin Kartoffel Krapfen waren schon zu braun angebraten. Für das Geld (37,50 € war die Portion viel zu klein. Beim Kaiserschmarrn war es nicht besser. Er war geschmacklich zwar sehr gut, aber leider auch teilweise sehr verbrannt (siehe Bilder . Das hab ich echt noch nicht erlebt "

Lola Lola

Essen lecker, Service sehr unverbindlich. Die Herzlichkeit fehlte. Einrichtung nett.

Dirección

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Reseñas

Maurine
Maurine

Pleasant traditional atmosphere. Offer of dishes well selected and matched. Service attentive.


Tyler
Tyler

We tried Der Weichandhof while staying at the nearby Hotel Schleusse, and were lucky enough to be there for their Vienna night . Rather than the...


Orangesandlemons1160
Orangesandlemons1160

Wir hatten hier einen schönen Abend mit bayerischen Spezialitäten im Kreis der Familie. Das Essen war geschmacklich wirklich gut, schön angerichtet noch dazu. Aufmerksamer und freundlicher, jederzeit schneller Service. Gutes, gemütliches und angenehmes Ambiente. Ver carta


Leopold
Leopold

Since the previous report, the Weichandhof has changed much better. The service was friendly and accommodating. We were on Monday, Schnitzeltag, and were very satisfied. The carvings were delicious and the portions were large with very good supplements. Kaiserschmarrn gave Dessert, also very tasty. Overall absolutely recommended.


Lilly
Lilly

Absolute top location! Very cozy. Professional, well-trained staff. The onion grill (17,50) with perfect self-made roast onions was a dream. The meat juicy and very tasty. The desserts were also excellent. See my photos, too. Prices are reasonable if you see where you are shopping. The new host informs about the origin of the various dishes. A beautiful place for wedding parties: Here's a little video: [here link]


Francisco
Francisco

I know the Weichandhof for many years, i.e. decades. This was my first visit since the change in Management. One of the owners left the team. The food in the restaurant is still very good and so is the ambiance. Service was OK', but it...is much depending on the servers. We had two that evening ... one good ... the other one soso'. We would have loved to sit outside in the beer garden, but the weather didn't allow us to do so. It is great on a sunny day!! Ver carta


Francisco
Francisco

I have gone to the 'Weichandhof' for about years. Never I was disappointed or have been hungry after having had my main course. This time, I was disappointed about the quantity served and not the quality (still good), especially having chosen one of the...higher prices dishes (close to Euro and still be hungry, which was very surprising. First I thought it may be me being especially hungry today, but all tables next to us had NO problem in finishing their plates. This was never the case at the Weichandhof before!


Karl-Ludwig
Karl-Ludwig

Was recently the first time in the Weichandhof and wants to pull my hat. Everything very clean, super organized and well designed. In addition, super delicious food such as bison teas with mustard garlic crust on seasonal vegetables and roasted potatoes, pork fillet in the bread coat, beef fillet (fried at the point, rehrragout etc.... The map is a dream * smooth*. The waiter is great at Zack and sees where he is missing. There is no glass left empty... The sanitary facilities are also top clean and are cultivated in some ways. Price/performance is more in the upper midfield, but the quality is true and is also worth it. Five stars from me! Go.


Nadin
Nadin

Wir waren kurz nach Weihnachten im Weichandhof dementsprechend war es auch sehr voll, aber wir hatten Glück und haben den letzten freien Tisch bekommen. Wir wurden herzlich empfangen und an unseren Tisch gebracht. Zur Vorspeise gab es eine Leberknödelsuppe, als Hauptspeise den Hirschrücken im Knuspermantel und den Zwiebelrostbraten und als Nachspeise den Kaiserschmarrn. Ich befürchte wir hatten an diesem Abend etwas Pech, denn leider können wir dieses ganze positive Feedback hier nicht teilen. Bei der Leberknödelsuppe war der Leberknödel etwas zu hart das kennen wir viel fluffiger. Der Zwiebelrostbraten war nicht wie gewünscht medium, sondern schon fast durch. Der Hirschrücken war nicht wie... Ver carta

Munich

Munich

Múnich, conocida por su arquitectura histórica y animados jardines de cerveza, es famosa por platos como Weisswurst, Pretzels y la contundente Schweinshaxe.

Categorías

  • Tee Explore nuestra selección de tés reconfortantes, que ofrece tanto mezclas clásicas como exóticas. Perfectamente preparados para despertar tus sentidos, disfruta de nuestra gama para un momento de tranquilidad y sabor en cada sorbo.
  • Deutsch Saborea los ricos sabores de la cocina tradicional alemana, con carnes abundantes, chucrut ácido y salsas suculentas. Disfruta de platos auténticos que llevan un sabor de Alemania a tu mesa. Ver carta
  • Getränke Apaga tu sed con nuestra refrescante selección de bebidas, desde cócteles artesanales y vinos finos hasta delicias sin alcohol, incluidas sodas, jugos y café y té elaborados a la perfección. ¡Complementos perfectos para tu comida!
  • Bayerisch Delicias bávaras tradicionales que ofrecen favoritos contundentes y sabrosos como salchichas, schnitzels y pretzels, acompañados de chucrut picante y puré de papas cremoso, trayendo el sabor rústico de Baviera.

Comodidades

  • Bier
  • Cafe
  • Carta
  • Wein
  • menú
  • Kinder

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Carta • Pasta • Sushi • Thailändisch • Lieferdienste


"This restaurant has a very informative homepage! The pictures and descriptions of the food very appealing. Vietnamese and Thai dishes and sushi are offered here. At noon very cheap offers, but also the prices for evening are still ok. When I read that a lot of value is placed on fresh ingredients and preparation, that sounds promising in any case. The images from the local area also made me positive. I chose the place to eat there with a group of 8 people. But I'd rather go to the number safe and wanted to make a small pre-test today. When I stood in front of the place, I remembered that I've been here a few times when it was the Mistura Tropicana. I had this from the ambience and the temperatures but not so good memories. It has changed visually but very positively. Much dark wood and also dark tables, chairs and benches. The walls in a beautiful cream yellow. In front of the windows the green curtains are a beautiful color pick. As usual in more and more restaurant 's, the bar is illuminated indirectly with LED, here in a green. My accompaniment didn't find it too good, but I did. Only disturbing for me was a bright, bright metal tree in the entrance area. I don't think it's the rest of the place. LEIDER was very cool. The oven was probably turned on quite late. It became a bit warmer during the evening. Nevertheless, I would strongly recommend a cardigan here. The tables are very nicely covered and there are small floral decorations and tea lights. But they only burn at the tables that are occupied and that was only our table at 6:00. At about 10 a.m. there was another couple, otherwise the place remained empty. The service was super friendly and super attentive and yet with restraint. At dinner I did not discover my beloved Bo La Lot on the map, a pity! So my choice fell on baked Wantan (3,90€) that are made themselves. They were already at the table. That really went very hard. But they were really made themselves. The filling is quite captive/compact (I lack the appropriate word to describe it better, but well tasted. They were very crispy. Sweet Chili Sauce also tasted good. We didn't have to wait long for the main courts. Once roasted rice ribbon noodles with chicken (10,50€ and once red curry with tofu and vegetables (9,50€ . Great that they are placed in bowls on a small tree, so the dishes are warm longer. The dishes were served in beautiful bowls. Only the parsley as decoration is already very retro; taste also very good. Vegetables had a slight bite. Beverage prices: 0.4l water for 2.50€, soft drinks/choices 0.4l for 3,50€ and wine 0.2l for 4,00€. And unfortunately again here the beer is cheaper than a soft drink: 0.5l for 3.50€. Our desire for separate invoices was met without any problems and we were offered an espresso or schnapps etc. Here we liked to pamper with a plum wine. There are still a few small comments: Sushi is not available for the next 14 days (Sushimeister has vacation we only experienced on request, I would have liked to know as an info if the menu is handed over toilets are in the basement, so not disabled. However clean, although very 70s The customer parking places are not freed from snow (request: obviously the evaluation was read, because at the 2nd. Visit was the snow cleared A few words to the 2nd visit with 8 people: The place was not overly crowded again, but there was a birthday party in the basement that had only made karaoke and from 20/20.30 we went up to the restaurant for dinner, but we had just been in the break. Service very nice and friendly. Beverages and food were often served only from one side and we guests should then pass on, we all found a little disturbing. Better 4 guests from one side and the other 4 then from the other side. There was Krupuk. Afterwards we still have mango with a mixture of salt, garlic, chili and shrimp powder get VERY sharp, interesting and tasty. In addition, candied ginger (also delicious . All ordered dishes have been good and very good! Only the fact that Pangasius was panned in the Rotcurry was not so beneficial. Because he was covered with redcurry, the panade was very soft and gly. Either I got to serve it separately from each other or better: use Pangasius nature. In the menu there was no indication of panade. Portions all very big! Service and food have definitely convinced me and I also like the ambience. (Okay, except on the flashing LED tree."