Wienerwald Restaurants Gmbh

We were tired and sat in the first restaurant where we arrived with an empty table. The food was acceptable for the money you paid. The food was cheap here.

We went to dinner. Ordered two starters that were very mixed. The most important courses were underused and the staff was very unfriendly. Wouldn't recommend it to anyone.

We went with this restaurant by chance to have dinner. It has roasted chicken, ribs, salads and other dishes at very good price, especially to be a vineyard. large amounts. I think there are several restaurants in the city. recommended in price quality.

we had dinner at this Annagasse club in mid-July 2017. outdoor tables pleasant temperature and position with view on the very central karntner strasse. good service with nice waiter. typical dishes in the norm. Maybe some criticism about the wiener squat that was too easily detached. still good food.

War mit meinem Freund dort, wir hatten beide ein Cordon bleu mit Pommes. Das Cordon bleu war wirklich gut aber die Pommes waren nicht mehr ganz so knusprig. Preiselbeeren muss man extra verlangen, sind nicht automatisch dabei. Gaststätte und Wc sind sehr sauber und modern eingerichtet. Für die Wiener Innenstadt war der Preis normal.

Wir hatten Hendlgröstl, Tafelspitz, Kinderschnitzel und einen Kaiserschmarrn. Die drei Hauptgerichte waren heiss temperiert und haben uns geschmeckt. Der Kaiserschmarrn war leider aus Fertiggteig. Habe mich schon gewundert warum der schon 10 Minuten nach Bestellung gebracht wurde. Dauert nomalerweise sonst mindestens 20 Minuten. Geschmacklich eben auch wie Fertigteig aus dem Supermarkt. Bedienungen waren freundlich. Lokal war sauber und aufgeräumt. Toiletten sauber. Sterneabzug für den Fertigteig und die recht hohen Preise.

Didn't realize this is a chain restaurant. But on Christmas Eve, many places in Vienna were closing by 2:30 for the holiday. I was near the Hofburg Palace and needed lunch. This was the first open spot I found. It's very large inside. Service was quick and friendly. English and credit card, no problem. The championschnitzel was delicious. Fried unbreaded pork covered in a mushroom sauce with rice. The cordon bleu was different, there were onions inside with the cheese and ham. For Americans- the water still isn't served with ice, but it's really cold and in a huge glass !!

As we recommend our guide for schinitzel, we went to the group, we sat in the total 14 people and 4 separate tables. The venue was clean, legal, and 11 minutes no one was left, a lady waited for the waiter and went to leave the menu, after 10 minutes, and bought our orders, we waited our food for 15 minutes, so we didn’t see a slower service before. Despite the fact that the other foreigners come from us to the tables, the orders came from us, but we think they are delayed us from the muscle. We left the account if you want it and in the mold. Chinitzel was nice, but the service is never going if your time is restricted.

I might have given it a 2/5 if it weren't for the fact that I was charged 0,80 Euro for a glass of tap water! And by this, Wienerwald crushed the last bit of happy memory I had left of this food chain from my childhood. As a matter of fact, Wienerwald belongs to the fast food category in every respect: second-rate, understaffed, hectic, noisy, completely lacklustre. There were three waiters for the whole restaurant on a festive afternoon trying to cope with demands by hungry tourists. Borderline chaos. Price of a Wiener Schnitzel was like the one in every decent Austrian restaurant and was in no way justified. Portion was that of a happy meal, meat was chewy and parsley potatoes were underco...