Teléfono: +492443314336
Dirección: | Auf Dem Kahlenbusch Im Freilichtmuseum Kommern, 53894 Mechernich, North Rhine-Westphalia, Germany
Ciudad: Mechernich
Platos: 7
Reseñas: 23
"We stayed in March 2019 at the restaurant “to Post” at the open-air museum in Kommern. The choice of dishes was very small no fries, noodles for children to any food roast potatoes or bread)... we were very disappointed by the food : sauce from the bag with canned mushrooms, carvings greasy, soaked from the thawing and passed through with tasty cartilaged meat. The salad dressing was only a salad set with herb salad, of course from the plastic bottle) with a white finish sauce. The “fine” roasted potatoes were greasy and partly not roasted. I've never eaten out so badly, so I write this review here. The whole “joy” cost €12.90. For the children we chose the Bockwurst with Bratkartoffeln , the Bockwurst was a soft sausage from the glass, which has probably been located far too long in the boiling water for 4,90€ ... very bad, because the visit to the museum is definitely worth it. In March there was no other restaurant to choose from."
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Todos los precios son estimados.
User
All right, we had the impression that it was fresh. Prices also ok for regional goods mainly)
Dirección
Reseñas
User
Long sought and finally found for the tour in the museum. Well maintained outdoor facilities with attentive and friendly staff. Tables and chairs thoroughly disinfected after use.
Simon
All were super beautiful and with the pea soup, side salad, delicious bread and apple strudel I even got vegan food. On request the kitchen asked if the dishes are vegan. It was very delicious.
User
In June I organized a trip to the LVR Open Air Museum Kommern. At noon we returned to the Gast Hof to Post. In advance, I had discussed lunch for 35 people with the host. All were hosted with delicious and rich Rhenish food in historical ambience and were very satisfied.
User
whether for a snack on the afternoon or for a short relaxing (at coffee and cake) after the sightseeing tour in the open-air museum, which is recommended here. together with our dogs we spent a nice time here in the group. the homemade stews or bratkartoffels are very tasty. the service is friendly, competent and also fulfills special wishes.
User
The inn is located in the Freilichtmuseum Kommern (in the courtyard of Oberbreisig). In the early afternoon very busy despite winter time, but thanks to many small rooms you will find a place. We had cakes with cream, probably from the spray can. The cake was okay, the coffee was a little weak. Amazing how friendly the service staff acted despite the numerous guests.
User
Restaurant in the Freilichtmuseum of Kommern. and thus partly in a historic building. Large room in a barn, terraced tables and in the garden as well as in smaller rooms more cossues. Small catering map and a few more hearty dishes of regional speciality supplemented by suggestions of the day. Very suitable quality/price ratio. Beers, wines and other soft drinks! Several visits and always pleasantly surprised.
User
For a school trip with 30 children to the open-air museum, Essen was ordered to the post office in the restaurant. The price per child was €4.50 (excluding drinks). We got noodles with tomato sauce (tastefully modest). For 10 children, a small bowl was served so that not everyone could take anything, although they were able to refill the bowls, but it was very fast that the food was empty. Since many children were not fed, we complained and only reluctantly received enough food for all children.
User
The menu offers both mega tasty, simple home cooking, as well as finished shopping. It is easy to choose the delicious delicacies. We are here once a year and it was always good. Heaven and Aegean with potatoes, onions and apple notes, sour wort with witch are highly recommended. The potato salad tastes like the bucket, but it wasn't homemade. For heaven and ae, potato salad with bockwurst, juice choir, cola, beer, milk coffee and two pieces of cake, we paid 31 euros, which we felt quite cheap. The service was organized and friendly, despite the great urge in beautiful weather.
Lorenzo
We stayed in March 2019 at the restaurant “to Post” at the open-air museum in Kommern. The choice of dishes was very small no fries, noodles for children to any food roast potatoes or bread)... we were very disappointed by the food : sauce from the bag with canned mushrooms, carvings greasy, soaked from the thawing and passed through with tasty cartilaged meat. The salad dressing was only a salad set with herb salad, of course from the plastic bottle) with a white finish sauce. The “fine” roasted potatoes were greasy and partly not roasted. I've never eaten out so badly, so I write this review here. The whole “joy” cost €12.90. For the children we chose the Bockwurst with Bratkartoffeln , th...
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