Northumberland
Blackbird Inn

Blackbird Inn

North Road, NE20 9UH, Northumberland, United Kingdom

Steak • Cakes • British • European


"Things didn't start off well as when the website was checked for the Sunday Lunch Menu it wasn't what was available at the Blackbird if you read all the way to the bottom of the listing it was for their sister pub miles away. Parking not a problem but just remember to input your car registration into the screen at the bar. We were seated immediately but on a small table just next to the entrance which normally wouldn't have been a problem except there were a number of dogs sat next to the table and I am allergic to dogs. We mentioned this to the person greeting diners and on request they moved us into the restaurant. I had a quick chat to the greeter to say thank you for moving us and to explain the reason why we needed to move and he said we should have mentioned the allergy over the phone when we booked. We had booked online and there was no indication that an allergy to dogs should be mentioned alongside food allergies. Our friendly server gave us menus which were completely different to the online menu both in choices and price and then took our/ drinks order. Our drinks came promptly and our meal choices were taken (1 Roast Lamb and 1 Roast Beef) we didn't want starters. The mains arrived quickly along with the separate bowls with the mixed vegetables and swede. The main plate had a good portion of meat, some very impressive Yorkshire Puds and some roast/mashed potato. However, we found the bowls of vegetables were luke warm, the swede was a brown colour with no taste, the main plates weren't hot and the Yorkshire puddings had no real taste the chefs really need to concentrate on seasonings. The pub has a very friendly local atmosphere and a really interesting history and is very dog friendly which I applaud (perhaps they can amend their website to give extended advice for allergy suffers wanting to eat in the restaurant)."

Socrates At No 5

Socrates At No 5

5 Oldgate Street, NE61 1PY, Northumberland, United Kingdom

Steak • Greek • Vegan • Vegetarian


"Yesterday evening the 2nd February my wife and her friends visited this establishment. There were 4 of them in total. I asked my wife if she could bring me home a chicken gyros after her meal as I love the Greek gyros. On returning home I enquired as to how her meal was. In response she said “it was not only the worst Greek food she’d had, it was the worst food she’d ever eaten” . That’s saying something as we visit Greece at least once a year and love authentic Greek cuisine. She explained that the starters were poorly prepared and ‘a strange combination of ingredients’ . The main course for all 4 of them was over cooked and dry to the point all them left their food and when asked by the waitress if everything was okay ? the response was an emphatic no, to which a a mumbled response was given but no offer of an apology or reduction in the bill. Looking forward to my gyros and hoping it was better than my wife and her friends experience I was sadly disappointed. There was a total of roughly 4 greasy, soggy chips. Roughly 5 or 6 small dried out chicken pieces and the salad looked at least 2 days old and also dried out which went straight in the bin.The pita bread was okay though. The reason I’m writing this and not my wife is she doesn’t like confrontation but I feel restaurants should be held accountable for poor food and service. You would think in this present economical climate restaurants would be making every effort to give a good service when finances are tight, after all you need repeat customers. My wife and her friends paid over £120 for an extremely sub standard experience and then paid £7.50 for an extremely sub standard gyros which went into the bin. I decided to share a photo of my £7.50 gyros. I’m also more than willing to speak in person to the owner, chef if they’re happy to."

Bistro En Glaze

Bistro En Glaze

Main Road, Northumberland, United Kingdom

Cafés • Steak • Bistro • Seafood


"I’ve actually waited a really long time to write this review, if this business is under new ownership then my apologies in advance for what I’m about to write. I didn’t write this review at the time because I don’t believe in doing anything in a state of anger, much better to reflect and approach things in a calm way. That said… we drove past the place today and all of my initial ire came flooding back, hence me talking a little time out of my very busy day to write this. My wife and i had both had a very tough week with work and found ourselves exhausted on a Friday with the evening off from the kids. I suggested we go out for dinner to treat ourselves and we decided on The Bistro En Glase. We’d never been before but sometimes drive past and were curious. All we wanted was a glass of wine and a couple of decent plates of food in some place quiet and relaxing in order to unwind from the week. When we arrived we were shown to our table, the waitress was a little over-familiar but that’s not something that either of us mind really. We ordered some bread and olives to start, and that’s where it begins to go wrong. Firstly it took an age to arrive the place only had 8 customers plus ourselves , and when it did arrive, the bread had clearly just come out of the freezer and was icy cold and hard at its centre. Never mind, we were both famished and had been waiting so long we just ate around the frozen bits and didn’t mention it to our waitress. Then came the next wait, also an eternity, for our mains. My wife’s main was so bland that neither of us can quite remember what it was.. some sort of risotto we think, likely vegetarian. Just a bland paste basically, poorly seasoned and cooked without love or consideration. Mine however was possibly one of the worst plates of food I’ve ever been served, especially in this price bracket. It was £23 maybe more for the monkfish. The fish itself hadn’t been prepared properly before cooking, monkfish had a terrible ‘second skin’ that’s needs removing before its cooked, if not you’re cooking something that will end up as a knot of brown rubber on the plate, its inedible and also looks disgusting. The rest of my food was just about edible, some sort of puree’d mush and over-cook veg. I couldn’t eat it. This is where things got nasty. The waitress came to take our plates away without mentioning the fact that the plates were still full of uneaten food. She came back minutes later with the bill and asked us through gritted teeth how our meal was. I told her that mine was inedible and poorly cooked, i stressed that I wasn’t looking for money off my bill or anything, we just wanted to pay and leave but if she could please tell the chef that we had been unhappy with our food. This did not go down well at all. She stormed away from our table and fetched her handbag then bizarrely emptied its contents onto a table just next to us, frantically fishing around for a lipstick which she then proceeded to angrily apply. She then stomped off to the kitchen, came back and told us that we’d eaten all of the food so the chef couldn’t sample it !!!??? to see what the problem was. Ok. Weird. I asked for the bill again and she was becoming increasingly irritated, ranting at us, insinuating that we were lying about something. I again pointed out that at no point had i asked for a refund of any kind. I had now paid. She didn’t stop ranting. I very calmly suggested that perhaps it would have been better if she’d just said she was sorry that we didn’t enjoy our food and let us go on our way, at which point she almost exploded. I kid you not, she jabbed her finger at me and told me that my wife was ok, but that i was a horrible man. Then she shoved us towards the door and hissed ‘get out!’ I had literally been as calm as a cucumber throughout this whole ridiculous exchange. As you can imagine, everyone else in the restaurant there was only a few were staring open-mouthed at us. We stood outside and looked at each other in astonishment “Oh my god, we’ve just been kicked out of a restaurant!” I’ve never ever, in the last 50 years of going to restaurants experienced anything like this. The food was appalling, yes, but the service was the absolute worst I’ve ever had. It seemed like the waitress was on the verge of some kind of mental breakdown and we were just in the wrong place at the wrong time. We have told this story to incredulous friends many times now, so i suppose their appalled amusement is the one positive we can take from this experience. Eat there at your peril. One last point, this place is shockingly over-priced for the quality of food they serve. The end."

Lord Crewe Arms

Lord Crewe Arms

Blanchland, DH8 9SP, Northumberland, United Kingdom

Pub • Steak • Vegan • British


"I drove an hour out of my way to have lunch here on a damp Saturday afternoon in March. It was worth the drive. At first, entering, finding staff and getting a table was confusing. I entered through the main door. There were no signs or a hostess. I saw a waitress and she told me to go to the bar. The one bartender was busy. After a few minutes, he asked what I wanted to drink. I told him I wanted a table for lunch. He then had to go speak with someone else before showing me to a table upstairs by the fireplace. It was a lovely room that looked a little like an overflow room. I could be wrong. He seemed to be doing triple duty as bartender in the pub, host for tables, and serving any drink orders as all alcoholic drinks, even wine, is delivered by him thereby leaving the bar in the downstairs pub unattended. They need a better system. I 've never seen something as confused and inefficient as this. That aside, the somewhat limited lunch menu was a little different than the published menu on the website. I ended up ordering the caesar salad with chicken. It was honestly the best caesar salad that I 've had in a long, long time. The only reasons I rated the restaurant very good as opposed to excellent ? First, the whole arrival system. It was a complete disaster. Second, the lettuce in the salad wasn 't chopped up. The knife they gave me was basically a butter knife. It was difficult to cut the salad into pieces to eat. Third, the wine list is extensive but extremely limited for wines by the glass. Considering the fact that many customers are driving there for lunch or dinner, a bottle of wine is unrealistic. There should be some more options by the glass. Ignoring those two things, the food was superb. The young waitress was attentive. I absolutely loved the decor and theme of the Lord Crewe Arms. If in the area, I would return. Hopefully there will be a better system when and if I return."