Acqua - Menú

Binningerstrasse 14, 4051 Basel, Switzerland

🛍 Mittelmeer, Europäisch, Vegetarier, Restaurants

4 💬 2121 Reseñas
Acqua

Teléfono: +41615646666

Dirección: Binningerstrasse 14, 4051 Basel, Switzerland

Ciudad: Basel

Platos: 23

Reseñas: 2121

Sitio Web: http://www.acquabasilea.ch/

"Ambiance it was drafty cold .. nice to look at in such old walls .. service was very inattentive, spoke poor German and sometimes didn't understand what you meant... At the end of the meal the staff had to be informed that it should be cleared away. . the food was top plentiful but above all delicious If you want to sit outside in the summer, it's definitely nice... right by the stream... The staff needs to be better trained"

Nora Nora

eat up, delivery was ordered 2 hours before.

Dirección

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Reseñas

Agnès
Agnès

eat them up, delivery was ordered before hours.


Henrik
Henrik

Nice place to meet up with friends and enjoy the vibe


Estelle
Estelle

Great food and lovely restaurant. Unfortunately always very loud...


Anna
Anna

Incompetent staff who are too ashamed to serve their own customers...


Kevin
Kevin

the nonna here not eat! really great, packed with plastic free. I can only recommend!


Daniel
Daniel

who misses eating the nonna here! really great, packed with plastic free. I can only recommend!


Eliana
Eliana

A delicious experience!! Nice, refined place and impeccable service. And the food, divine. The tiramisù is from the gods!!


Joaquin
Joaquin

Nice restaurant in Basel, with a large terrace and a nice interior decoration. Simple and well-cooked Italian dishes. The service, very friendly and attentive.


Katrin
Katrin

Ambiance it was drafty cold .. nice to look at in such old walls .. service was very inattentive, spoke poor German and sometimes didn't understand what you meant... At the end of the meal the staff had to be informed that it should be cleared away. . the food was top plentiful but above all delicious If you want to sit outside in the summer, it's definitely nice... right by the stream... The staff needs to be better trained

Basel

Basel

Basilea, una vibrante ciudad en el Rin conocida por sus museos y arquitectura, ofrece delicias culinarias como Basler Läckerli, una galleta especiada, y un abundante fondue suizo.

Categorías

  • Mittelmeer Saborea la esencia vibrante del Mediterráneo con platos inspirados en las costas bañadas por el sol. Disfruta de aceitunas frescas, hierbas vibrantes, aceites de oliva ricos y una variedad de mariscos y carnes a la parrilla.
  • Europäisch Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.
  • Vegetarier Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.
  • Restaurants Descubra nuestra selección curada de experiencias gastronómicas excepcionales, que muestran una variedad de cocinas y atmósferas. Cada restaurante promete sabores exquisitos, un servicio atento y un ambiente único para enriquecer su viaje culinario.

Comodidades

  • Kellner
  • Gruppen
  • Volle Bar
  • Sitzplätze

Restaurantes Similares

Cheval Blanc by Peter Knogl

Cheval Blanc by Peter Knogl

Blumenrain 8, 4001 Basel, 4051, Switzerland

Barren • Terrasse • Eiscreme • Europäisch


"Cheval Blanc is the ultimate classic French fine dining experience in Switzerland. We came here to celebrate my birthday while in Switzerland looking for a 3 Michelin stars experience. Located in the historical Grand Hotel Les Trois Rios. The riverside setting is charming and romantic. You start by a welcome drink at the terrace looking at the Rhine greeted by suited , polite and professional staff. The head chef Peter Knogl came to say hi before we moved to the main dining room and service started. The decor and interior is classy retro French with high ceilings, arches, classic chandeliers, large windows and round tables with candles. Ambience is warm and intimate. Service was top notch and impeccable. Staff were all knowledgeable with refreshing attention to details. Cuisine was modern french with Mediterranean influences, flavors were complex and dynamic. Ingredients were chosen carefully and courses were presented beautifully. I liked all of my courses, highlights of the menu were the Sardine Macaron, Langoustine curry, Red Mullet filet and the French saddle of lamb with mediterranean flavors. Wine pairing was excellent and enhanced every course taste and flavor. Sommelier was very professional and knowledgeable yet intimidating a bit. The French Cheese selections from Maître Antony in Ferrette was aromatic, rich and satisfying, Maître Antony is one of the best in the world that many Michelin starred Chefs get their fine cheeses selection from. The night ended well with a couple of delightful desserts courses, few delectable bites and some velvety chocolate. Overall, we had an elevated fine dining experience that will bring me back if in Basel again."