Argentino - Carta

Crocicchio Cortogna 1, 6900 Lugano, 1204, Morcote, Switzerland

🛍 Pizza, Europäisch, Restaurants, Italienisch

4.1 💬 4823 Reseñas
Argentino

Teléfono: +41919229049

Dirección: Crocicchio Cortogna 1, 6900 Lugano, 1204, Morcote, Switzerland

Ciudad: Morcote

Menú Platos: 25

Reseñas: 4823

Sitio Web: http://www.ristoranteargentino.ch/

"Die glutenfreie Pizza wird innerhalb von 20 Minuten erhalten. Der Boden war sehr gut, die Abdeckung war ein wenig verblasst. Peel mit Gewürzöl. Es gibt alle Pizzas, aber auch Pasta glutenfrei."

Menú completo - 25 opciones

Todos los precios son estimaciones en menú.

Postre

Pasta

Pizza

Postres

Ensaladas

Aperitivo

Platos Principales

Gnocchi

Arroz

Calzone

Entrantes

Kateryna Kateryna

Amazing place! Have a pizza and raw tuna Recommendation:

Dirección

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Reseñas

Walter
Walter

Die Pizza war toll, aber wir müssen eine Stunde auf sie warten...


Nicole
Nicole

Very good gltenfree pizza. The pizza dough was very thick but good.


Valentin
Valentin

The best pizza in the town. Even if you visit the next pizzeria, you will realized it. Ver carta


dennis96256
dennis96256

Tip-top, mittags GF Pizza, abends GF Pasta und dazu noch richtig "ehrlich" freundlich.


Sista
Sista

Very good ham and mushroom pizza! Very attentive service, a good address to go for lunch or dinner in Lugano.


Dayane
Dayane

the vegan burger there are at least 4 vegan options that all have good to hear, nice and attentive operation unfortunately quite expensive Ver carta


henriiii
henriiii

der vegane burger ist es gibt mindestens 4 vegane optionen die sich alle gut angehört haben nette und aufmerksame bedienung leider eher teuer


irene84383
irene84383

Die glutenfreie Pizza innert 20 Minuten erhalten. Der Boden war sehr fein, der Belag etwas fad. Mit Würzöl aufpeppen. Es gibt alle Pizzen aber auch Pasta glutenfrei.


Andrejans
Andrejans

Die glutenfreie Pizza wird innerhalb von 20 Minuten erhalten. Der Boden war sehr gut, die Abdeckung war ein wenig verblasst. Peel mit Gewürzöl. Es gibt alle Pizzas, aber auch Pasta glutenfrei. Ver carta

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Europäisch Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales. Ver carta
  • Restaurants Descubra nuestra selección curada de experiencias gastronómicas excepcionales, que muestran una variedad de cocinas y atmósferas. Cada restaurante promete sabores exquisitos, un servicio atento y un ambiente único para enriquecer su viaje culinario.
  • Italienisch Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!

Comodidades

  • W-lan
  • Kinder
  • Carta
  • Kellner
  • menú
  • Gruppen

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"Me and my husband chose this restaurant to celebrate our 5 year wedding anniversary. We came all the way from USA and I can tell you this place didn't disappoint us. Very nice location, close to the lake and easy to find. We started our 5 course chef's tasting menu from appetizers by chef. It was mix of cheeses in different variations deep fried, cream cheese, cheese truffle and refreshing gazpacho soup. 1.Our first tasting dish were amberjack ceviche with fresh mint, peach and lemon sauce. It was absolutely delightful. 2.Then we had poached egg in creamy pea puree and shaved with Belèer Knolle cheese. It was also one of my favorite dishes because it was so creamy and egg was a great addition to this dish. Also there were Bona crumbles sweet to balance the pea puree. 3. Next Paccheridi Gragnano halves with oriental veal ragout. unfortunately this pasta wasn't my favorite. It was too al dente and I am not used to such a thick uncooked pasta. We ask waiter and he confirmed that's the way it should be. Also too much peanuts overwhelmed the sauce and it felt you are eating sneakers. But I absolutely loved veal ragout sauce, it was rich with flavors and very nicely done. 4.Then our next dish was Red Mediterranean tuna with charcoal, teriyaki mayonnaise, cucumber and puffed rice with seaweed. It was the best cooked tuna that I ever tried. It was so tender and melting on my tongue. 5. Next was perfectly cooked Duck with cherries. I absolutely loved duck, it was cooked to perfection!!! 6. Pre dessert strawberry basil puree to refresh tasting buds and prepare for the dessert. 7. Vanilla cheesecake with apricot and carrot sorbet with prune compote. 8. And complementary truffle selection from Chef to congratulate us with our anniversary. Absolutely best anniversary meal. I also loved that service here was very open and nice. It was my first Michelin star experience and I didn't felt any snobbism, like in other restaurants in Milan for example. Nice presentation, and all dishes were properly described in English for us which is additional plus since my husband doesn't speak Italian. Absolutely worth the trip!"