Au Fil Du Temps - Menú

We were very late because we arrived late at the belviniere. However, the dinner was quite correct and the service was perfect. even a real Dutch menu because the lady who runs the place is Dutch. not need us but always nice to correct the language.

We had a very good evening meal here. a little expensive if you have a large family, a dish is 20€ but the child menu is 9€ and includes three dishes and a drink. seats on the outside were on the market square, creating a pleasant atmosphere. I'd go back there without hesitation.

We were a group of 6 for lunch and we all had a great meal. we started with the salad buffet and were very satisfied with the quality and quantity of the food offered. there was a complaint that the wine **** was a little dark color but the flavor was good then why the color is important. I'd go back if I had to be back in the valley of the ledge

We were here twice. service is good and staff speak English well. We had salmon one day and steak and fish (sorad) another day and it was delicious. we recommended the restaurant as a typical French cuisine. You must always keep in mind that the restaurant closes very early in my opinion, 21:15 was the last hour we could have a table (but it's normal in most restaurants in france :)

We enjoyed a delicious 3-course meal on the city square. excellent value. We loved the scallop aperitif, the main steak dish and the flavors of the sorbets with raspberry and strawberry. the service is friendly and efficient. a charming setting for dinner - casual but with attention to detail. If you travel or stay in a nearby hotel, plan to come here for at least one meal. I was coming back every night.

This is where my girlfriend and I chose to eat during our second night in brace, although choosing might be the wrong word - we had not managed to book anywhere for dinner and we couldn't find elsewhere with a free table for two. Then fate decided that we were running here. all the experience was great, our waitress was adorable, the food was delicious and the atmosphere was very relaxed in this small intimate French restaurant.

The drinks were good, but it stops there. We had a salad with grilled goat cheese and duck magret. the very old salad leaves without dressing but imbibed with vinegar and on the small pieces of white dried bread we found traces of goat cheese. the duck magret (moyen) was dry and the red wine sauce was pure vinegar. It caused an intense stomach burn. The kitchen ruined what should have been a celebration of our wedding anniversary.

We had dinner here with my girlfriend before going back into an angleterre after 10 days at the nearby marsh castle, and we really enjoyed it. our server was very helpful and spoke an excellent English - just as well, because we are not speaking French, I am embarrassed to say it! We had the chance to have an excellent time throughout our holiday, and so we sat in front of the restaurant on the small square, which was very picturesque.

we recently spent a few days in brace during the visit of the castles of the loire. over time is an absolute jewel of a restaurant, with a wonderful service and delicious cuisine and a remarkable young waiter (and very busy), for whom nothing was too much to ask, even when he went to the door to tell people that there were no tables at that time but they could come back later. That's what happened to us and we're happy to have done it! delicious amuse-bouche paste brought to the table before the entrance was a delicate attention. the wines were delicious and at a very reasonable price for the carafe house. We so enjoyed it that we booked again for each evening meal for the rest of our stay,...