Cote Brasserie Woking

The food was excellent, with a variety of vegan options available. The atmosphere was pleasant, and the service was attentive.

Service: Dine-in Meal type: Dinner Price per person: £30–£40 Food: 5 Service: 5 Atmosphere: 5 Recommended dish: Beef Burger

The service was amazing, friendly staff. Followed the Covid rules. The mussels were a bit of a let down. But everything else was amazing Ver carta

Great vibe on Sunday lunchtime with live saxophone and buzzy atmosphere. Service: Dine in Meal type: Lunch Price per person: £20–30 Food: 4 Service: 5 Atmosphere: 5

I visit Cote Woking a few times every month management and staff exceptional food always outstanding Service: Dine in Meal type: Dinner Price per person: £50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: French Onion Soup

The staff is incredibly accommodating, and the decor is lovely. There's a nice outdoor space as well. The prices are reasonable, and there’s a great selection of food and drinks. They also offer a children's menu. You can't go wrong with Côte! Ver carta

Amazing food, friendly service. Staff was very polite. The atmosphere was fantastic. We had white bait for starter and grilled sea bass for main. Both beautifully presented, excellent quality and very delicious! Also ordered a latte, which was of high quality. Highly recommend. Will be back again soon!

I visited this restaurant for the first time and was very impressed. The ambiance was delightful, and the staff were friendly and attentive. The food was fantastic as well. For my dinner, I spent around £20-30 per person. I would rate the food a solid 4 out of 5, the service a perfect 5, and the atmosphere also a 5. I highly recommend trying the Minute Steak and Fries!

If you're in search of a well-cooked and flavorful steak, I would recommend passing on this place. I ordered two large ribeye steaks cooked medium. Mine was cooked correctly, but my daughter's was medium-rare. Both steaks lacked proper seasoning and had an unpleasant bitter, burnt taste. Additionally, ribeye steaks typically have a round, square shape, but these had three unnecessary cuts from the fatty center to the outer part, resulting in an odd appearance. The only positive note is that I wasn’t charged for my daughter's meal since she couldn't eat it. Ver carta