Il Capriccio — Pizzeria Braunschweig

38126 Braunschweig, Rautheimer Str. 1, Germany

🛍 Fleisch, Europäisch, Italienisch, Panasiatische Küche

4.7 💬 191 Reseñas

Teléfono: +4953170729003

Dirección: 38126 Braunschweig, Rautheimer Str. 1, Germany

Ciudad: Braunschweig

Platos: 35

Reseñas: 191

Sitio Web: https://il-capriccio-bs.de/5668

"We were eating four pizzas and we were really looking forward to it because we were hungry. But, the pizzas had very little taste and I had a pizza with my fingers for the first time in a restaurant. The bottom of the pizza was sooo hard that you could barely cut it and the uncovered edge was also much too hard and too wide. A waiter tried to be funny but he still has to work hard ️ Where the other waiters were very friendly. The Ambient ... – show"

Elizabeth Elizabeth

Very delicious food and very nice service ️

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Reseñas

Nik
Nik

Always happy! Great food, very good service!


Frank
Frank

Great swordfish today with delicious salad. Very delicious. Super service!


Jenny
Jenny

Very delicious food, top price performance and friendly staff. You're welcome.


Bike
Bike

Excellent Italian food and very nice, attentive service! We'll definitely be back!


Hei
Hei

Very delicious food. The Sevice is very friendly and accommodating. We like to come back!


Claudia
Claudia

We were 6 people and are very satisfied with the food and service. We always like to come back. Thanks for the beautiful evening


dpk
dpk

The boss always cries his employees only to most works because all black have worked there once themselves can no one recommend hands are not washed


Jan
Jan

Very good food, great service! That's how you imagine it. Daily dishes are presented in an appealing manner, which you rarely experience. We like to come back.


Elmire
Elmire

We were eating four pizzas and we were really looking forward to it because we were hungry. But, the pizzas had very little taste and I had a pizza with my fingers for the first time in a restaurant. The bottom of the pizza was sooo hard that you could barely cut it and the uncovered edge was also much too hard and too wide. A waiter tried to be funny but he still has to work hard ️ Where the other waiters were very friendly. The Ambient ... – show

Categorías

  • Fleisch Saboree los ricos sabores de carnes preparadas expertamente, desde jugosos filetes y suculento pollo asado hasta costillas tiernas y abundantes platos de cordero. Cada selección promete una experiencia satisfactoria y deliciosa para los amantes de la carne.
  • Europäisch Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.
  • Italienisch Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!
  • Panasiatische Küche Sumérgete en una fusión de sabores vibrantes de toda Asia con nuestra cocina panasiática. Saborea un menú ecléctico que ofrece una mezcla armoniosa de platos tradicionales, desde sushi hasta salteados, todos elaborados con ingredientes frescos y auténticos.

Comodidades

  • Wein

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"I am always surprised to read what is called "best/s... the city". ".bester döner, best coffee, best burger, best pizza, otherwise the city/city/in town/in Germany." Because of me. is all subjective. Regarding riano: I don't think it's too overwhelming. positiw is that the pizza is made fresh, you can watch that is thin and crispy. You can also sit if you want - the prices are identical when picking up or eating in the local.Shouldingly, this beautiful crispy teig is neutral.The covering (example "pizza margerita)" consists of a thin layer of tomato sauce without special aroma as everywhere. as in this country almost everywhere; sun-ripened tomatoes are not to taste. is probably due to the fact that always finished sauces are sprinkled - because good tomats can also be obtained with us around this season (and then this tastes better and could also cost two euro more). then the cheese - yes, there is unfortunately nowhere that is used (the card with dye - that is no mozzarella). I liked it after the usual pizza cheese, except that I'm hard on it. basilikum leaves were not on it, but are not on the map.This (big) "pizza margerita" with 28 cm costs at the time 4.90 euro. the price is from my own in order, more is the pizza overall but also not worth it. at the more expensive pizza prosciutto about 2.00 euro, a round disc was sloping and distributed on the above-mentioned pizza.The service is basically really nice and friendly (but please don't lie down at "my best", "my dear", "my friend")."