Il Casale Del Beuca

Fresco

➤ Via Rati 63, 16016 Cogoleto Italia, COGOLETO, Italy

Carta • Caffè • Europeo • Asiatico • Vegetariano

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"the perfect combination of great eating and simple atmosphere. a small and even hidden restaurant in the heart of cogoleto. between the old houses, a small courtyard. every day a new menu, just what is fresh and interesting. I would suggest extending the weeping list, which now consists mainly of fine prosecco and white wine. many thanks to the chef of the restaurant!"

Osteria In Sciu Punte

➤ Via Al Ponte, 9, 16016 Cogoleto GE, Italy, COGOLETO

Carta • Vino • Zuppa • Pasta • Pesce

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"Tutto ottimo. Abbiamo preso in 2 antipasto misto della casa , tutto ottimo ed abbondante. Funghi fritti fantastici ! Primi spettacolari, Abbiamo preso tagliolini paglia e fieno al ragù di cinghiale buonissimi e tagliolini al sugo di funghi. Secondi non preso perché eravamo pieni come otri. Al dolce però non abbiamo rinunciato. Spettacolare la.crema catalana e buonissima anche la.Tarte tatin . Servizio al tavolo davvero ottimo , simpatico e sorridente da parte di tutti ! La.battuta del. Lardo di colonnata che servito a fine tornata degli antipasti perché sgrassa fa sempre ridere tutti! Per essere sicuri di trovare posto prenotare in anticipo. Le portate sono abbondanti, infatti mi domando se qualcuno riesce a mangiare tutto e arrivare al secondo , ma rinunciare al primo sarebbe davvero un delitto!!! Ottima anche la soluzione della doggy -bag per poter portare a casa gli avanzi Consigliatissimo!"

Terraefuoco

➤ Piazza Camillo Golgi, 19g, 16011, ARENZANO, Italy

Carta • Kebab • Pasta • Senza Glutine • Ristoranti Etnici

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"I would first like to thank the manager who recognized our problems and gave a discount on our meal. she seemed to care, but she clearly needs better people around her. we were a party of 4 and we ordered wine and water, a starter. teller of meat and cheese, a person ordered a 1st curs and each ordered a pornstar. the price of our selection was around 130 euro. we have read our order on the menu from our phones. a person in the group was Russian-speaking and ordered on the basis of the Russian translation on their menu. she thought it was a huh, but the court was actually a fish dish, so the translation was bad. the waiter, a man over 45 years, could not stop talking and never hear, but we could still find out that chickens were ordered. So we thought everything was okay. the meat and cheese plate was good. when the first cursor was delivered, they also delivered the main course of 1 other person and they delivered the kartoffel for a person who ordered a steak. 10 minutes later they brought the first cure for the Russian and the steak and then brought a little later the main thing for the person who had the first cursor. this is a complete filling of the food label! when the chicken was brought, it was dry chicken fillet and very salty kartoffels. it was nothing like expected. Finally they brought an salate of tomato and oliven, because we showed them that it was part of the plate we ordered. the steak was ordered medium, but it was very rare if not nearly raw in the middle. there were two Italians in our group, so that speech was not the problem. the people who serve us were simply not interested, and when we brought their attention to the numerous problems that we had with our dinner, I was told flatly that it was my problem and why I was harassing them with it. wow! in consideration of this restaurant paints with a higher picture and standard this was more than a little disappointing and if they think about going there, they could try others. just because they are on the sea, it does not mean that they should be so arrogant that they can treat customers to this wise."

Pizzeria Gino

➤ Corso Giacomo Matteotti 106, 16011, ARENZANO, Italy

Carta • Pizza • Kebab • Sushi • Pasta

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"A delicious dining experience! we were three and we all chose something different: a pizza with bufala and tomatoes thin and well coocked) , a Milanese meat with salad and strawberries an original delicacy, courtesy of the Chef) and a Caprese revisited with olives and anchovies)! Wonderful rose and red wines by the glass and to close the deal a pannacotta ai frutti di bosco ! Staff is extremely professional and welcoming we were served by a young lady that had the professionalism of a Hotel School graduate) with a smile on their faces. we loved it!"

San Giacomo

➤ Via Genova, 133, 17019, Varazze, Italy

Carta • Ligure • Europeo • Italiano • Terrazza

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"Ho preso i tagliolini neri al pesto. Dire che erano buoni è quasi un dispregiativo, eccezionali. La frittura, che di solito mi rimane sullo stomaco era una goduria, le acciughe si scioglievano in bocca."