Il Tamarindo - Menú

Via Asiago 8, 09017 SANT'ANTIOCO, Sardegna Italia, SANT'ANTIOCO, Italy

🛍 Caffè, Pizza, Pasta, Frutti Di Mare

4.5 💬 1659 Reseñas

Teléfono: +393978183456

Dirección: Via Asiago 8, 09017 Sant'Antioco, Sardegna Italia, SANT'ANTIOCO, Italy

Ciudad: SANT'ANTIOCO

Platos: 11

Reseñas: 1659

"undecided between and stars...mixed as a bad and anonymous local encouragement outside, modern and welcoming inside. if you pass in front without seeing photos or bed reviews, you pull straight. Menù is short enough and is usually good. Try roasted tuna fried meatballs (good and good matching with eggplant cream) and shrimps in pistachio crust. good both also the first good (fregular and spaghetti with seafood) even if too wise (note, it was said that it had not been added salt but the fault was of the crustaceans and very tasty molluscs. ..any doubt remains to me). very plentiful portions good sweets (tiramisù a little heavy but prices a little too high. good also the coffee service very fast (maybe even too much, it took a few more minutes between appetizers and first) and friendly, nothing to reportprezzi in general correctps. no temperature control or green pass at the entrance."

Menú - 11 opciones

Todos los precios son estimados.

User User

cured and very good dishes, professional and nice waiters.

Dirección

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Reseñas

User
User

all great,please spaghetti all lobster,the very kind staff. BRANDS


User
User

personal, location and menu as well as the price ratio of all respect. recommended.


User
User

the number for quality, preparations, especially calmed price on wines and management management.


User
User

excellent dinner and very kind staff. prices slightly above the average but fresh and very good ingredients. Good.


User
User

Great food. relaxing environment. every time returning is a pleasure and confirmation of the quality of the proposal.


Tazio
Tazio

good of course, but I would try to improve the ratio quantity-price: I took a sloppy tuna, which was great, both clear, but the quantities were at the limit unlike the price.


User
User

one of the best restaurants I've ever been, the staff is super friendly and loving, and eating that I can't even describe is all so good. when they are in the region, they will please one and go there:


User
User

pleasant experience. well-designed dishes without getting too much from tradition. prices above the local average (see that many locals are pizzerias) but very justified . raw materials of undoubted quality and freshness. great service courteous and really very quick. Maybe wine paper a little poor of choice. I'll definitely come back. sin seems to close in winter.


Prisca
Prisca

undecided between and stars...mixed as a bad and anonymous local encouragement outside, modern and welcoming inside. if you pass in front without seeing photos or bed reviews, you pull straight. Menù is short enough and is usually good. Try roasted tuna fried meatballs (good and good matching with eggplant cream) and shrimps in pistachio crust. good both also the first good (fregular and spaghetti with seafood) even if too wise (note, it was said that it had not been added salt but the fault was of the crustaceans and very tasty molluscs. ..any doubt remains to me). very plentiful portions good sweets (tiramisù a little heavy but prices a little too high. good also the coffee service very fa...

Categorías

  • Caffè Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor.
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Pasta Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado.
  • Frutti Di Mare Sumérgete en las capturas más frescas del mar con nuestra selección de mariscos, que ofrece exquisitos platos preparados con pescados y mariscos de alta calidad. ¡Saborea los sabores del océano en cada bocado!

Comodidades

  • Prenotazioni
  • Posti A Sedere
  • Serve Alcolici
  • Adatto Ai Vegetariani

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Magazzino Dello Spirito

Magazzino Dello Spirito

Via Regina Margherita, 162-164 Nelle Immediate Vicinanze Della Basilica, 09017 Sant'Antioco, Sardegna Italia, Sant'antioco, SANT'ANTIOCO, Italy

Pizza • Pasta • Dessert • Italiano


"This restaurant looked completely unassuming from the outside. It is on the hillside approach to the Basilica from the town of Sant’Antioco, and like many places in this part of the town it can be easily mistaken for a private residence. However, it should not be missed as their seafood menu is delightful and the service super-friendly and efficient. The restaurant is normally open in the evening from 19:30. It has 3 regularly changing set menus, meat, seafood and mixed, that consist of a antipasto dish and 2 further dishes (normally some kind of pasta and some kind of main focused on one particular ingredient). Each of these menus cost between 35-45 Euros and you can add a glass of local wine for a further 3 Euros. I had a truly inspiring meal that started with a luxuriously tasty and herby prawn tartare, followed by a mindblowing blue crab salad, ingeniously served in the crab shell. I had never had anything like this before and it really did maximise every ounce of natural flavour within the crab itself, making for a refreshing palate cleanser. My pasta dish was a local tuna and gnocchi dish, rich with vibrant tomato and caper flavours, which made for a hearty and homely centrepiece of the menu. The final dish some how managed to trump all that had come before. It was, like so much in this restaurant, a simple looking affair, which hid deceptive depths of perfectly balanced flavour. It was a cold monkfish salad, that comprised of slices of fresh monkfish marinated in a olive oil, salt and thyme, served with sweet tomatoes, bitter radicchio leaves, crisp red onion and drenched in lemon juice. It was as delicious a dish as I have tasted and well worth the visit alone. The space itself is a roomy taverna, with very clean and bright decor. The owners have a disarmingly quirky eye for little decorative details, with curling light fixtures, that dangled from the ceiling like gourd fruit and walls festooned with spectacles and slightly off-centre prints. It gave the space a real fun vibe, which was carried through in the service that was personable and attentive without ever once seeming forced. All in all this is a place well worth a visit, even if you are staying on the Sardinian mainland."