L'Argentino - Carta

piazza Arch. C. Frasca 12, 6932 Breganzona, Lugano, Studio Radio, Switzerland

🛍 Pizza, Asiatisch, Europäisch, Restaurants

4.6 💬 1728 Reseñas
L'Argentino

Teléfono: +41919661436

Dirección: piazza Arch. C. Frasca 12, 6932 Breganzona, Lugano, Studio Radio, Switzerland

Ciudad: Lugano, Studio Radio

Menú Platos: 10

Reseñas: 1728

Sitio Web: http://www.largentino.ch/

"Small restaurant inside the center of Breganzona. It offers the possibility of the menu of the day, with relatively cheap prices. During the visit we tasted the fresh potato gnocchi with wild boar ragout, followed by breadcrumbs with roasted potatoes and finally a nice tiramisu. The gnocchi had been made fresh during the morning. The breadcrumbs didn't particularly excite me but it was easy to eat, average goodness. The tiramisu on the other hand was a nice ending: super delicious."

Menú completo - 10 opciones

Todos los precios son estimaciones en menú.

Aperitivo

Gnocchi

Arroz

Pasta

Postre

Antipasti - Entrantes

Pollo

Pizza

Postres

Vegetariano

Andrea Andrea

Very good! Very kind staff ‍

Dirección

Mostrar Mapa

Reseñas

Marco
Marco

Very pleasant and excellent cuisine.


Nadia
Nadia

We ate an excellent salmon carpaccio followed by a truly amazing pumpkin risotto with zincarlin


Simon
Simon

Eine der besten Pizzas die ich je gegessen habe. Auch das Personal war ausgesprochen freundlich. Gerne wieder Ver carta


Shaira
Shaira

Argentino has never disappointed me . I 've been there umpteen number of times for Dinner, (either by myself or with friends) and it has some of the excellent pizzas !


ELENA
ELENA

We only had an aperitif, but the satdo wine, the white focaccia, the tarallucci and the Apulian olives were excellent. Kind and professional as always. Thanks and see you next time Elena


Clara
Clara

The cuisine is truly superb. The menu is not fixed but changes depending on the season. Excellent pizza as are all the dishes created by the chef. The chocolate cake is definitely a must! Competent and really friendly staff. Highly recommended! Ver carta


Fabio
Fabio

There for just a pizza with friends and kids, very nice location simple atmosphere. Pizza is excellent, small so you need something more to be happy but luckily desserts are really good and portion generous Good beers. Last Romeo had the pasta and was fantastic


Kurt
Kurt

Meine Frau und ich waren total begeistert. Hauchdünne knusperfeine Pizza, genau so wie köstliche Pasta-Gerichte. Besonders aufgefallen ist uns die erlesene Weinkarte mit regionalen Raritäten, aber es gibt hier auch köstliches Craft-Beer zu trinken. Gerne mal wieder, wenn wir in Lugano sind!


Stefano
Stefano

Small restaurant inside the center of Breganzona. It offers the possibility of the menu of the day, with relatively cheap prices. During the visit we tasted the fresh potato gnocchi with wild boar ragout, followed by breadcrumbs with roasted potatoes and finally a nice tiramisu. The gnocchi had been made fresh during the morning. The breadcrumbs didn't particularly excite me but it was easy to eat, average goodness. The tiramisu on the other hand was a nice ending: super delicious. Ver carta

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Asiatisch
  • Europäisch Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.
  • Restaurants Descubra nuestra selección curada de experiencias gastronómicas excepcionales, que muestran una variedad de cocinas y atmósferas. Cada restaurante promete sabores exquisitos, un servicio atento y un ambiente único para enriquecer su viaje culinario.

Comodidades

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  • Kinder
  • Carta
  • Kellner
  • menú
  • Mitnahme

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"Me and my husband chose this restaurant to celebrate our 5 year wedding anniversary. We came all the way from USA and I can tell you this place didn't disappoint us. Very nice location, close to the lake and easy to find. We started our 5 course chef's tasting menu from appetizers by chef. It was mix of cheeses in different variations deep fried, cream cheese, cheese truffle and refreshing gazpacho soup. 1.Our first tasting dish were amberjack ceviche with fresh mint, peach and lemon sauce. It was absolutely delightful. 2.Then we had poached egg in creamy pea puree and shaved with Belèer Knolle cheese. It was also one of my favorite dishes because it was so creamy and egg was a great addition to this dish. Also there were Bona crumbles sweet to balance the pea puree. 3. Next Paccheridi Gragnano halves with oriental veal ragout. unfortunately this pasta wasn't my favorite. It was too al dente and I am not used to such a thick uncooked pasta. We ask waiter and he confirmed that's the way it should be. Also too much peanuts overwhelmed the sauce and it felt you are eating sneakers. But I absolutely loved veal ragout sauce, it was rich with flavors and very nicely done. 4.Then our next dish was Red Mediterranean tuna with charcoal, teriyaki mayonnaise, cucumber and puffed rice with seaweed. It was the best cooked tuna that I ever tried. It was so tender and melting on my tongue. 5. Next was perfectly cooked Duck with cherries. I absolutely loved duck, it was cooked to perfection!!! 6. Pre dessert strawberry basil puree to refresh tasting buds and prepare for the dessert. 7. Vanilla cheesecake with apricot and carrot sorbet with prune compote. 8. And complementary truffle selection from Chef to congratulate us with our anniversary. Absolutely best anniversary meal. I also loved that service here was very open and nice. It was my first Michelin star experience and I didn't felt any snobbism, like in other restaurants in Milan for example. Nice presentation, and all dishes were properly described in English for us which is additional plus since my husband doesn't speak Italian. Absolutely worth the trip!"