Le Bercail - Carta

3987 route du Cret du Merle, 74220 La Clusaz, France

🛍 Viande, Poisson, Fromage, Français

3.7 💬 1150 Reseñas
Le Bercail

Teléfono: +33450024375

Dirección: 3987 route du Cret du Merle, 74220 La Clusaz, France

Ciudad: La Clusaz

Menú Platos: 7

Reseñas: 1150

Sitio Web: http://www.lebercail74.com/

"Great restaurant in which we come every year in winter. It is a pleasure to eat good savoyard dishes and especially the excellent grilled dishes cooked in front of our eyes. Boris and Vero are top and always in small care. It is our best address on La Clusaz for its dishes, its warm atmosphere. I recommend 100% and even more in the evening!"

Menú completo - 7 opciones

Todos los precios son estimaciones en menú.

Christophe Christophe

Very friendly staff and this 7/7. We will come back...

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Reseñas

Prabesh
Prabesh

restaurant. quality cuisine in an exceptional setting, with a pleasant reception. The top!


frey
frey

Home, service, meals , everything is perfect Nothing to say to have gone 4 days of lard soup and tomme to recommend


MAYEUL
MAYEUL

Very friendly waiter, good food. The coffee is very good! Small point has improved I should be outside if it ever gets a little cold. Ver carta


Tho57mas
Tho57mas

Idéal pour déjeuner sur piste. Plats du jour. Plats cuisinés surtout et accueil toujours souriant et chaleureux ! Terrasse avec vue ;


Steph
Steph

On vient chaque année dans ce restaurant et ce n'est pas pour rien!!!! Merciii pour l'accueil la cuisine et votre sympathie. A l'année prochaine :


Constance
Constance

Has spent a very good evening and has good food and drink.... The reception and service super but the ride on snow bike to the top.... we loved.... Long live... Ver carta


Marie
Marie

Bonne cuisine mais assez chère Par contre au niveau des boissons, les sodas sont servis au verre et coupe à l’eau. Et pas de possibilité d’avoir de l’eau en carafe


Nelly
Nelly

We fell on this hotel by chance and we were really very welcome the server is adorable full of good attention, we dined A tasty meal made with love by the boss Really go there eyes closed Places like this are too rare thanks a lot for tt


Leslie
Leslie

Great restaurant in which we come every year in winter. It is a pleasure to eat good savoyard dishes and especially the excellent grilled dishes cooked in front of our eyes. Boris and Vero are top and always in small care. It is our best address on La Clusaz for its dishes, its warm atmosphere. I recommend 100% and even more in the evening! Ver carta

Categorías

  • Viande Explore nuestra deliciosa selección de carnes, con bistecs asados a la perfección, pollo tierno y platos de cordero llenos de sabor, cada uno sazonado a la perfección para una experiencia culinaria inolvidable.
  • Poisson Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares. Ver carta
  • Fromage Una selección curada de quesos artesanales de todo el mundo, con sabores y texturas diversas que deleitan el paladar. Perfecto para compartir o disfrutar individualmente con los acompañamientos ideales.
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!

Comodidades

  • Sièges
  • Serveurs
  • Carta
  • Terrasse
  • menú
  • Livraison

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"Found this little place having walked away from one of those dreadful restaurants, where you arrive and the place is empty, and the snotty receptionist asks 'do you have a reservation? ' Instant put off in this day and age. So we walked. I treated a friend to supper, as she is going through a tough time, and it was the perfect choice. One tip, don 't be seduced by the first photo with the fire. We actually didn 't dress as warmly as we might have because we thought a fire in a small restaurant would be too hot. There isn 't one. But it is still lovely. Just dress with layers. The food menu is not large but it is really interesting and I have to say the food was fresh and a mixture of healthy, modern and delicious. The wine menu is also very good with something for everyone. The service was brilliant and the chap was so lovely and friendly he even told me my broken french was really good; Bless him. Left him a big tip. So to start, I had ceviche of three fish salmon, trout and (I should remember but don 't ; but it was exquisite see the photo. My friend had fresh home made butternut squash soup which was delicious as I helped her finish it off. For mains Sue had Tartiflette al la anciene (without cream and meat and had a small plank of ham as an accompaniement. I opted for a salad with chicken livers which wsa delicious. We shared a chef special for pud Coque aux Fruits which was like a think chocolate cup filled with exotic fruit and lime and it was really scrummy. Will def go back. Would probably share a starter as well as pud as they are a good size."