Teléfono: +441315381815
Dirección: 9 Randolph Place, Edinburgh, City Of, United Kingdom, EH3 7TE, Edinburgh, City of
Ciudad: Edinburgh, City of
Menú Platos: 6
Reseñas: 4751
Sitio Web: http://www.ledivin.co.uk/
"Le Di-Vin wine bar sits next to and behind La P’tite Folie in Tudor House and is part of the same family. With its double-height ceiling and muted colour scheme, it’s an elegant space. I celebrated a birthday there a couple of years ago, on the mezzanine in the back. It was a great place to be as it was private enough for a party, but inherits the buzz of the wine bar. Last week, C. and I went to Le Di-Vin to try their new sharing plates. I’ve mentioned before that I like a good sharing plate. I also like a good bottle of wine. Le Di-Vin gives you both. We ordered a bottle of Yalumba Riesling, which turned out to be a favourite of our server who has spent some time at the Yalumba vineyard. Furnished with cool glasses of flavoursome, straw-coloured wine, we had a few pieces of bread, and chatter while we waited for the first platter. On a Wednesday night, colleagues and couples out to share a bottle or to relax over a glass of wine sit at tables or lounge at the Le Di-Vin bar. Wine is why people go here. There’s a varied and interesting wine list with a good selection of wines by the glass. The clientèle is mixed with a good blend of business people and more casual drinkers. I was really impressed with the range of flavours and textures that the sharing platters offered. The first platter or planchette as it is on the menu, we had was a delicious mix of charcuteries. C. stuck to the olives and bread while I indulged in a very good rillette on a crunchy crouton, Italian ham with herbs, Jésus de Pays Basque, Parma ham, saucisson de Pyrénées and chorizo. It was all delicious – the Italian ham moist and flavoursome, sweet in comparison to the rich chorizo and melting Parma ham. I hadn’t had Jésus de Basque before. ‘Jésus’ refers to the way the meat is swaddled in the skins like ‘a baby Jesus’ and you get them from all over France. The saucisson was also very good. The thin slices had a clear white rind, like a salami, and a robust scent and flavour that I really enjoyed. C. joined me when the cheese was brought out. Le Di-Vin serve cheese that is good and ready so what’s on the board will differ from week to week. We shared Tomme de Savoie – a favourite of mine – goats cheese, Livarot, Brie de Meaux, Cheddar and Morbier. Grapes, apricot chutney from Bute, and oatcakes accompanied the cheese. After Herve Mons talk at the Talking Chefs event, I spend more time feeling and sniffing cheese before eating it. Good cheese, like chocolate, melts in the mouth and I particularly like one that wraps itself around your back teeth. The cheeseboard was relatively mild, but had an interesting range of flavours: Livarot is a washed rind cows-milk cheese that has a whiff of the barnyard if you sniff it hard. It melts in the mouth and has a nice rind. The brie was wonderful. Completely ripe, with snap in the rind and strong, clean mushroom flavours. The Morbier had a firm rind, a delicate streak of ash in the middle and a soothing mild taste. The goats cheese was fresh and citrussy in flavour and wonderfully creamy and smooth. Le Di-Vin is a good place to meet a friend for wine and cheese of an evening. You can decide how much you want. The sharing planchettes start from tapas size for £5.50 and goes up through medium at £15.00 and large at £26.00. There are also mixed cheese and charcuterie platters and fish platters, if you want to mix it up a little."
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User
The wine bar had great atmosphere, perfect for couples wanting to enjoy a glass of wine and share some tasty food and also perfect for larger groups wanting to socialise.
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User
Le Di-Vin is a very refined and clean establishment where you can enjoy high-quality French dishes. The staff is excellent and provides great hospitality. Overall, it was a fantastic experience!
User
popular weinbar in the west end with a large midst floor with views of the main. excellent choice of weeping (and other drinks). share plates also available, they should feel pacious. the employees are knowledgeable and attentive, prices averaged for the region. we liked it.
User
By far the best wine bar I've been to in Edinburgh (and I've done more than five I think). A very good selection of wines by the glass from all around the world. They also serve a massive cheese meat plate all priced very reasonably. Great staff as well. A wine bar as it should be! Ver carta
User
I hope you can locate it. The menu is very intriguing and reasonably priced. The food options are limited, but the French cheese always looks tempting. We tried the sticky toffee pudding and ice cream, which were not French, but still good. A glass of champagne costs £8.95. The staff is friendly when they have the time to chat.
User
Es mejor subir, el comedor es luminoso, encantador, y sobre todo acogedor, con un grupo de damas del barrio y gente arrebatada de las oficinas circundantes, estamos fuera de la zona turística de la ciudad. Me había propuesto dejar de comer en restaurantes y pubs, donde me hacían mucho comer, y es que la comida francesa me priva, así que encontrarme con este lugar era mucho. los platos del menú fueron bien presentados y deliciosos, no así que los mejillones que pedí como un capricho y resultó ser demasiado pequeño y cocinado, un tremendo fracaso. el maitre nos habló francés, inglés y alguna palabra española, con el deseo de complacer a los clientes, para volver definitivamente.
User
Sometimes you just need to escape Edinburgh a little. Not because it 's awful in any way, just sometimes you need to be somewhere else for a while. For me, that place is Le Di 'Vin. It 's like stepping into another world, a lovely rustic French world where everyone drinks wine and shares plates of cheese all day every day. In fact it 's not 'like ' that, it is EXACTLY that. The sharing plates of cheese (ok and charcuterie if you are meaty) are sensational. I have no idea what they are, but there are some sensational ones each and every time. Served simply with bread and crackers, and maybe a grape or two, that 's all you need. Except maybe a Crème Brulee when they have some left... Oh and wi... Ver carta
User
with the weather so poor, wein was definitely on this dark Tuesday afternoon. After sarah and I have recently changed jobs, sarah and I spend more time in the west to get to know the eating and drinks scene. Today we brought to le Di-Vin to try a Sharing plate. an impressive wine map was adapted by a lively atmosphere in a pleasantly spacious and bright bar room. our pinot noir was delicious and from a cheese and meat plate of high quality products. However, I feel that with a few small tweaks this place could be raised from good to great. for example, why do they serve good brot, cheese and meat with small packages of butter would they expect to find in a super market caffe? the experience...
User
The Perfect Place to Unwind!. Brought to you by the owners of La P’tite Folie, Le Di-Vin at 9 Randolph place is an authentic French wine bar found in the West End of Edinburgh. Proprietors Virginie and Ghislain have transformed the former Oratory of St. Anne into a stunning meeting place for drinks or a light meal with friends, with convivial seating, intimate corners and a stunning mezzanine floor. Behind the traditional ‘zinc’ is a wall lined with bottles of the finest red, white and rosé wines France has to offer. After treating your palette to rich and fruity notes, it’s time to try some of Le De-Vin’s simple-but-sumptuous dishes. On the menu you’ll find traditional favourites like Smoke...
User
Le Di-Vin wine bar sits next to and behind La P’tite Folie in Tudor House and is part of the same family. With its double-height ceiling and muted colour scheme, it’s an elegant space. I celebrated a birthday there a couple of years ago, on the mezzanine in the back. It was a great place to be as it was private enough for a party, but inherits the buzz of the wine bar. Last week, C. and I went to Le Di-Vin to try their new sharing plates. I’ve mentioned before that I like a good sharing plate. I also like a good bottle of wine. Le Di-Vin gives you both. We ordered a bottle of Yalumba Riesling, which turned out to be a favourite of our server who has spent some time at the Yalumba vineyard. F... Ver carta
Categorías
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Wine Una selección curada de vinos finos de todo el mundo, que ofrece tintos ricos, blancos frescos y rosados elegantes para maridar perfectamente con su comida. Saborea el aroma único, el sabor y la complejidad de cada botella.
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Kebab Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor. Ver carta
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Tapas Disfruta de una deliciosa variedad de pequeños y sabrosos platos perfectos para compartir, que combinan influencias tradicionales y modernas. Saborea cada bocado mientras exploras diversos sabores y texturas creados para deleitar tu paladar.
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French Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!
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