Le Marquant City - Carta

very good restaurant, very good and tasty meat. friendly and friendly atmosphere. prices very accessible redo

very good time with a good hearty and very good meal in a friendly place with a team nice and a very competitive price relationship to redo

arrival at 8:15 pm served at 10:30 pm fried mediocre meat is not about the oil really disappointed to avoid or then take a bed of camp and bring his meal Ver carta

On a trip with a colleague, we took chicken in the dish, this one was daytime. A pure treat. a marinade with the tops of the charlotte cart. Excellent. Thank you for this meal.Soon, I recommend

We first came here in December 2015 and we couldn't pass by without stopping again! We both had the foix gras poele followed by faux filet. A truly exquisite meal and inexpensive. We will be back next year.

a delicious and hearty meal. The meat is cooked in front of you in a huge chimney. desserts are made home. excellent value for money. the fireplace gives a pleasant and warm atmosphere. The team is very friendly. address to make his friends discover. Ver carta

I'm going regularly to the city with my friends. This is by far the best value for money if you want to eat a good meat on angoulemia! ! moreover the team is very nice, the fireplace is very pleasant and the atmosphere is good franquette....it no longer masks that the wine map gets a bit and it will be really perfect.

I have to say I didn't expect that! If a boyfriend hadn't advised him I wouldn't have stopped before and yet she surprises!!! a very cheap little card (salmon tat at 5€, wine bottle at 10€, fake net at 10€...) and it was really great. meat is cooked with wood fire directly in front of the customer what is very user-friendly. the waitress is very welcoming and the service is fast. Think about booking he has people!!

Almost next door to the cinema complex in the centre of Angouleme we came after an early evening film looking for a simple meal. Well, it was simple - simply excellent! The huge grill fire was mesmerising with the chef constantly in attention, moving food about the grill stand and tending the fire itself. We just wanted a main course and chose the faux filet served with a blue cheese sauce, garlic oven baked potatoes and grilled tomatoes. It was stunning - just good food, well cooked. The flavour and quality of the steak was excellent and all for 10 euros! We had a couple of glasses of Bordeaux Lestage and a coffee with the whole bill coming to €26.50. I don't know how we've taken so long to... Ver carta