Palm Beach Stuttgart

Mercedes Strasse 73b, Stuttgart, Germany, 70372

🛍 Cafe, Wein, Bar-lounge, Amerikanisch

3.7 💬 749 Reseñas
Palm Beach Stuttgart

Teléfono: +4971116221199

Dirección: Mercedes Strasse 73b, Stuttgart, Germany, 70372

Ciudad: Stuttgart

Platos: 35

Reseñas: 749

Sitio Web: http://www.palmbeach-stuttgart.de/

"Unfortunately, waited for a pizza for over 1 hour, while everyone around me had eaten long ago... even guests who came to us for a long time. Table was not a high table. Were usually very satisfied.... But this time it didn't fit..."

PhilippS PhilippS

If no hair had been in the ice, it would be perfect

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Reseñas

SusanneK
SusanneK

Great food, great service. We liked it very well. We like to come back.


User
User

very good ambiente staff very nice and friendly very good eating to recommend!


sascha
sascha

It was fantastic all very friendly and the food was very tasty and costly fine.


Nikki
Nikki

Hamburger was not a sparing portion for 17 euros. Service was good and the ambience.


GabiC
GabiC

Unfortunately, Burger and Pommes were only lukewarm as they stood on the robot waiter for quite a long time.


User
User

eating has over 1.25 hours, only after repeated reminding that still a burger has missed and this is to take off the bill, he was delivered from the kitchen


Nudel
Nudel

Have the feeling the operation wanted to get rid of us. Wanted to pack food, although it has been said that is still eaten. And instead of asking if we want anything else, we were constantly asked to pay.


User
User

Unfortunately we had to wait an hour for our food and were under stress as we had tickets for a show in the schleyerhalle. we then swept our food down to get rid of it in time. Sorry we had to wait for dinner so long.


GerryB
GerryB

Unfortunately, waited for a pizza for over 1 hour, while everyone around me had eaten long ago... even guests who came to us for a long time. Table was not a high table. Were usually very satisfied.... But this time it didn't fit...

Stuttgart

Stuttgart

Stuttgart, una vibrante ciudad alemana, combina modernidad y tradición con viñedos exuberantes, y es conocida por platos como Maultaschen y Spätzle.

Categorías

  • Cafe Disfruta de nuestra vibrante selección de cafés, que ofrece una variedad de cafés recién preparados, tés artesanales y deliciosos pasteles, junto con un ambiente acogedor para una experiencia gastronómica encantadora.
  • Wein Una selección curada de vinos finos de todo el mundo, que ofrece tintos ricos, blancos frescos y rosados elegantes para maridar perfectamente con su comida. Saborea el aroma único, el sabor y la complejidad de cada botella.
  • Bar-lounge Experimente una atmósfera relajada en nuestro Bar-Lounge, donde puede relajarse con una refrescante selección de cócteles, vinos finos y cervezas artesanales, complementada con una variedad de deliciosos platos pequeños y aperitivos perfectos para compartir.
  • Amerikanisch Disfruta de los sabores clásicos americanos con nuestro menú diverso, que incluye hamburguesas jugosas, pollo frito crujiente, costillas de BBQ abundantes y ensaladas frescas. Deléitate con el confort atemporal en cada bocado, creado para satisfacer todos los gustos.

Comodidades

  • Amex
  • Bier
  • Cafe
  • Wein

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Hupperts

Hupperts

Gebelsbergstr. 97, 70199 Stuttgart-Heslach, Germany

Kreativ • Eiscreme • Vegetarier • Meeresfrüchte


"Wow. Simply Awesome! Best dining experience my wife and I have had in several years, probably top all time, and we are real foodie snobs. They squeezed us in with only a couple hours notice. We got the course menu paired with wine....Little did we know that six courses in metric means First came the amouse bouse, a frothy chicken soup plus a croquette topped with dried mushrooms. Paired with wine of course. Then came a home made freshly baked baguette that was crazy delicious served with a dish of sour cream and chives as well as butter with pumpkin seeds. The bread was so good it could have been its own course, and the sour cream was the first of many unusual com I nations, but it worked. Next was a salad a combination of beet root, cabbage, Thai coconut milk and lemon grass. I hate beets and I loved this dish. Next wa the first actual course, duck liver pate and brioche with figs and wine sauce. Amazing! Now how about some slow cooked trout (which strongly resembled salmon) with tangerines and celery root. Then some white cod with Jerusalem artichokes and hazel nuts. Then, to cleanse the palate a glass of deer broth served in a glass like a brandy snifter. We're only halfway through. Now it's a slab of deer meat cooked like a tender steak, served with a cannelloni stuffed with deer and all set over mashed parsley root that could have passed as mashed potatoes. All garnished with an amazing deer gravy/sauce. Next comes some mont d'or cheese served with house made fruit bread, oranges, and rutabaga. Crazy com o but it was delicious. Now for dessert courses. Red wine sorbet. Think you're done? Next comes white chocolate ice cream serve with quince (purée, cubes, and foam) served with a chestnut parfait. Now we're stuffed, but time for another dessert: creme brulee paired with a chocolate brownie and a serving of mango mousse. Crazy good."