Gargano - Carta

Gneisenaustraße 77, 28201, Bremen, Germany

🛍 Tee, Pizza, Pasta, Pizzeria

4.4 💬 929 Reseñas
Gargano

Teléfono: +49421558838,+494211603695

Dirección: Gneisenaustraße 77, 28201, Bremen, Germany

Ciudad: Bremen

Menú Platos: 35

Reseñas: 929

Sitio Web: http://www.pizzeria-gargano.de/

"Leider wurde ich bereits 2x enttäuscht… beim ersten Mal war es ein Jahrestagsessen. Erst einmal sieht es von außen durch den Wintergarten sehr schön aus. Jedoch ist ausschließlich dieser wirklich schön. Beim besagten Jahrestagsessen wurden wir an einen Tisch direkt hinter der Bar am Gang platziert. Dabei waren die Toilettentüren in meinem Sichtfeld. Mein Gegenüber hatte die direkte Sicht auf einen Tisch voller Papiere (für die Kontaktverfolgung aufgrund von Corona). Die Bedienenden sind ständig ganz knapp an unserem Tisch vorbeigelaufen. Die Eingangstür ging ständig auf, da sich nach und nach Leute ihr Essen rausholten und dann direkt neben uns standen.. es war insgesamt ein sehr unschönes Ambiente und ich habe meinen Besuch sehr bereut. Beim zweiten Mal wollte ich Essen zum Abholen bestellen. Da an das Telefon niemand gegangen ist, bin ich direkt hin. Es war jedoch nicht möglich 2 Gerichte zuzubereiten. Als Grund wurde der Chef benannt, der alleine in der Küche arbeitete. Dann soll dieser Service doch bitte nicht angeboten werden. Ich werde es kein weiteres Mal dort probieren und kann es definitiv nicht empfehlen."

Menú completo - 35 opciones

Todos los precios son estimaciones en menú.

Oliver Oliver

Sehr gemütliches kleines Italienisches lokal.sehr zu empfehlen

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Reseñas

Rabauke
Rabauke

Esse sehr gerne und oft italienisch. Gargano ist mein Favorit in Bremen und topt alle


Edvalentine777
Edvalentine777

Gemütlicher Italiener . Gute Speisen und gutes Preis-Leistungsverhältniss. Kommen gerne wieder .


J
J

Ich liebe die Calzone dort, wirklich die Beste ! Aber leider kann man keine Speisen mehr abholen und ans Telefon geht auch keine scheinbar sehr unterbesetzt. Sehr sehr schade. Ver carta


Bird
Bird

Ich hätte gerne mehr Dessertauswahl gehabt, dort gibt es nur Tiramisu. Aber es ist mit das Beste Tiramisu was ich bis jetzt gegessen habe. Alles in Allem super leckeres Essen , liebes freundliches Personal und an sich ein gepflegtes hübsches Lokal


Bianca
Bianca

Ein sehr schönes kleines Restaurant. Leckeres Essen zum guten Preis. Dieses Restaurant kann ich jedem sehr empfehlen. Es ist schwierig heute bei den ganzen überteuerten Restaurants mitzuhalten und dieses ist nicht nur lecker sondern preislich völlig ok. Traditionelle italienische Küche, so wie man es sich wünscht! Ich komme gerne wieder


nordseelove
nordseelove

Bin hier immer gern hergekommen, vor allem um Melanzane zu essen. Neuer Koch? Beim letzten Besuch jedenfalls hat sie überhaupt nicht mehr geschmeckt, ganz andere Rezeptur, kein Parmesan sondern irgendein anderer ekliger Käse, Auberginen fast noch roh. Schinken war drin was ich überhaupt nicht brauche. Ich war echt enttäuscht. Bitte unbedingt wieder wie früher machen. Ver carta


Patricia
Patricia

Seit vielen Jahren kommen wir hier her…. Es ist immer wieder sehr sehr gut. Ich gebe 5 Sterne aus Überzeugung, auch wenn es für uns ein wenig viel Salz hat. Aber das ist ja eine persönliche Einstellung. Since several years one of our best to go Italian Resto. If you look for original food, you should come here. Five stars because I am convinced. Though I would prefere a little less salt. Come here and enjoy


Tabea
Tabea

Die Gnocchi in Olivenölsauce mit Pilzen und Tomaten waren leider recht enttäuschend und sahen auch lieblos zubereitet aus. Geschmeckt hat das Ganze nach nicht so viel und es war sehr wässrig. Kann ich gar nicht empfehlen. Das Nudelgericht, das wir hatten war viel zu sahnig, aber sonst Standard. Nach dem Essen ist der Magen auf jeden Fall sehr voll, vielleicht nicht auf die gute Art und Weise. Die Mitarbeiterinnen im Service waren nett.


Leona
Leona

Leider wurde ich bereits 2x enttäuscht… beim ersten Mal war es ein Jahrestagsessen. Erst einmal sieht es von außen durch den Wintergarten sehr schön aus. Jedoch ist ausschließlich dieser wirklich schön. Beim besagten Jahrestagsessen wurden wir an einen Tisch direkt hinter der Bar am Gang platziert. Dabei waren die Toilettentüren in meinem Sichtfeld. Mein Gegenüber hatte die direkte Sicht auf einen Tisch voller Papiere (für die Kontaktverfolgung aufgrund von Corona). Die Bedienenden sind ständig ganz knapp an unserem Tisch vorbeigelaufen. Die Eingangstür ging ständig auf, da sich nach und nach Leute ihr Essen rausholten und dann direkt neben uns standen.. es war insgesamt ein sehr unschönes A... Ver carta

Bremen

Bremen

Bremen es una ciudad portuaria histórica en el norte de Alemania, conocida por su patrimonio marítimo. Los platos típicos incluyen Bremer Labskaus, un guiso contundente, y Knipp, una salchicha hecha de avena y cerdo.

Categorías

  • Tee Explore nuestra selección de tés reconfortantes, que ofrece tanto mezclas clásicas como exóticas. Perfectamente preparados para despertar tus sentidos, disfruta de nuestra gama para un momento de tranquilidad y sabor en cada sorbo.
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez. Ver carta
  • Pasta Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado.
  • Pizzeria Disfruta de pizzas recién horneadas con cortezas crujientes, salsas sabrosas y una variedad de deliciosos ingredientes. Nuestra pizzería ofrece una amplia gama de opciones tradicionales y gourmet para satisfacer todos tus antojos.

Comodidades

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  • Für Vegetarier Geeignet

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Q1 Metropolitan Kitchen & Bar

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Queerenstr. 1, 28195 Bremen, Germany

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"in general: in the “Q1 metropolitan kitchen bar” expect a “most popular dishes from the trendy new yorker town parts little italy and Soho”. “The offer is rounded off by the best prime beef steaks from the lavasteingrill.” now I don’t count to those who follow trends and read the reading of the q1 with an “Aha” schnarch and no “Oha” inspiring. But for a once again pleasing evening with good friends and the claim to find a restaurant beyond grieche, italian co., I stayed hanging after more thorough research at q1. interieur, map and interieur. after the visit I can add that the service and the atmosphere are also appealing. a complete address for the brewer's inner city and well suited for a classic "going out", the q1 is also waiting with a bar service that can prepare or complete the culinary process. the price level is raised but not yet lifted. a fuffi should be put in per head if you want to stay a little longer in q1 and are to be starved and thirst properly defeated. I would like to rate this with 3.75 stars, also the investment due consideration. with a map that also offers burger and pizza, the q1 speaks a broad audience, as we could notice. in the observation period from 18 to 21 clock, the q1 was fully occupied. I had personally looked by for the reservation with a multi-week run and expressed a wish for a table. he was not promised “we are not doing in principle” but fulfilled. the q1 belongs to the quartet riva, quai, deck 20, q1. service: in q1 you are placed. for this you have to wait brav at the stehpult after the entrance. a young lady with tie led one to the table. the casting for the selection of service forces produces more petty young women. the view shows sneakers, then a little bare cuff, tight jeans – the usual street uniform, a small apron, white blouses and black pants straps. that makes a pleasing impression and the young ladies are self-confident, open in the speech and give fun to the work. they also manage their duty safely and in a gas-torientated manner. so it was asked for the appetizers and a certain waiting period whether the main courses would be allowed. However, they were already waiting in the kitchen pass, because hardly any of us had agreed they were plotted. the drinks did not come excessively flotted, but after acceptable time; a water had been in obscurity. the spatula card has been advertised and especially the lemongrass soup is recommended as a personal favorite of our servant. I like to give four stars. as it belongs to a bar, there is a plentiful drink offer. two beer jever and radeberger are tapped and can be nailed for 0.2 l with proud 2.10 €. a bottle water 0.75 l comes to 5,90 € and the 11 open weine are in the band width from 4,90 € to 8,00 €. In addition, there are crossed through the cultivation areas of this earth 36 bottle wines, mostly in the moderate price range between 20 and 30 €. our pinot grigio rosé 5,50 € first cold and second not from the fashionable fertility of today's rosés, which are mostly sweetened. but with the Italian “Starters”, burgers, steaks, also from the ripening cabinet, pasta, pizza, currys and flammkuchen you can use current trends and almost all tastes. the midday and evening tickets are available on the homepage, but not the extensive drink card or the seasonal offers, such as currently sparing dishes. we chose italian carpaccio 13,50 €, bruschetta 7,90 €, twice soho wasabi tuna salat, original according to card: “Babyleafs oliveat with green austerity and radishes in wasabi vinaigrette with avocado and short roasted yellow tuna in sesame coat” and for all a flaky tart oil is given 12,50 €. from the good salt and pepper mills it is possible to season its oil. since the oil had a mild, fruity note, this went into order, although this olive oil salt dip has now a fairly bart. the broth Basket was counted and was not replaced to the appetizers, which then looks greedy. all the appetizers were successful. the bruschetta well equipped with strong flavor carriers balsamicocreme, parmesanspäne, pesto ; with three small pieces for 7,90 € but barely priced. not only an optical hingucker the carpaccio, but also from the meat quality convincing angus and with 13.50 € not to be challenged in a cross-comparison. also the thunfish, practically cut open, pleased. the salat made nice. disappointing for me the elongate klacks washabicreme, which was without any wumm. classic flame cake with crème fraîche, speck and tweebeln, which socialized all. superfluously, however, the rough, which otherwise almost all the plates cried. on the pizza rucola e serrano 13,50 € she was of course. beautiful bubbles at the edge of the pizza gave the classic floor a little volume and the lob of the esser says that in q1 you also understand to bake pizza. for the “in spicy bbq sauce on grilled maize, coleslaw and ofenkartoffel with sour cream”, €18.90 was desired to give the bbq sauce separately, which was followed in a peel also brav. the bones to pull out, as it must be and a praise for the whole work with several players. my constant companion let himself be brought from the spa gel card the spagelravioli €15.90 . Now we thought that the cook had filled the teig bags with the spa gel. but sections of green and white asparagus and ravioli were found as soloists on the teller, as well as several slices of bearded cooking ham, tomato and field salad as well as the unavoidable rough. overall a successful interpretation around economical and sink, as I could remove the rest. Of course, I would not have liked to exchange €21.50 with my pink fried lambs on ratatouille, creamy potato gratin and rosmarinjus. here all ingredients convinced: several slices of delicate lambs on crumb ratatouille vegetables with light bite and a remarkably tasty kartoffel gratin. also the size of the portion well acceptable. the always important spicy handwriting for me has the kitchen of q1, once you leave the wash cream as a slipper outside. we have eaten everything in all tasty, without great aha experiences. ambiente: on the homepage there is a picture gallery, also especially of the rebuild. the pictures of the rebuild show that the restaurant was completely rebuilt. it is located in a very central location, but not on the main routes of the city. the name also follows a mode, because q1 obviously stands for the street address queerenstraße 1 4. from the outside you can see that the ground floor is waiting in the storehouse with very high ceilings, so that there is a lot of room for the interior architects. under the deck two multi-armed lights with yellow lampshades form the hinguckers. They are complemented by ceiling spots and wall lights on the inside, which adds to a sufficient illumination of the restaurant. pleasant also the acoustic. neither is a trendy musical taste tailored like e.g. b. in the bullerei in hamburg, there is still a noise level against which one has to address at one's own table. the colour of the möblierung and the areas is beige brown. the flooring is probably real halls. the deko is limited to framed photos, graphics and round mirrors. for semi-high verfelungen care on old trimmed bretter. the bar area is well separated from the actual restaurant and has to offer a cuddly corner with sofas for cumin besides bar stools on long tresen. the actual restaurant is elongated. is best seated on the foursomes on the inside, standing on a podium and being rigidly arranged with the benches. here the tables are sufficiently dimensioned and you have a good overview. “The bottom” is clearly narrower than the photos suggest on the homepage. for our table 93 and the ambiente 4.5 star. was not surprising that the herrentoilette is also designed. you look at red mosaic tiles in the standing orientation, stand on black sloping floor and also the walls and doors are held in black. led radiators provide sufficient light in horizontal alignment, so that no darkroom jamming occurs. functionality and cleanliness also agree. cleanliness: nothing to complain."