Poisson à Hélices - Menú

Beautiful setting, friendly staff, refined cabillaud back, correct dessert. Count 50 euros per person. No drinks.

A magnificent setting but a very approximate service, a cuisine with no flavour, unlike the addition: much salty! Really bad

Bocuse died. With it the French cuisine.Insipid dishes prepared with steam oven vas-vite are put. In the lowlands, the leaders have more pride. And no, I'm not Dutch.

Restaurant with a beautiful view. The dishes are of quality and the quantities are enough. Important point: A vegetarian alternative is proposed. Prices are correct and dishes taste. The waitress and waitress are very professional and smiling.

We loved this restaurant a lot. Ideally placed, very good kitchen and great service. We will return with great pleasure. Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty of parking options Free parking lot

First of all, we were seduced by the place (the frame is beautiful) but unfortunately, it does nothing... We were extremely disappointed by the quality of our dishes. The price quality report is not at all at the rendezvous despite a map that seems rather attractive! We really had the feeling we had! Type of meal: Dinner

Derogative reflection from the responsible: you no longer expect We booked for 8 p.m. (possible choice on the reservation site and then posted header of the reminder 24/12) while apparently the service had to start necessarily 7:30 p.m. This inappropriate word for a so-called responsible person led our Christmas dinner. Parking: Just

Attention to your coin door... you must buy the smile of the waitress, their presentation Lack of presentation on the plates, of property at the restaurant fortunately they have the view that you also pay and for the coffee very expensive and without small greediness For the table decor a pumpkin very too big as your addition: very expensive... next time I pass my way

Hiking on the GR21 coastal path, Le Tréport/Le Bois de Cise on the way back for the day, I decided to stop at the restaurant Le Poisson à Hélices without having already booked. This panoramic restaurant offers stunning views of the cliffs and Somme bay. I arrived around 11:45, a few minutes before the service, but I was greeted without problems. Having asked for a plug to recharge my phone, I took my meal inside. As an aperitif, I chose a pastis and a rather substantial plate of various entertainment-gauge was offered. I chose a mixture of roasted beef, lamb, sausage, bacon), salad, apple in the oven, accompanied by a glass of Bordeaux red wine. And for dessert, a fine apple pie with a vanil...