Teléfono: +41213114907
Dirección: Rue Du Valentin 14, 1003 Lausanne, Switzerland, Swiss Confederation, 1004
Ciudad: Lausanne
Platos: 13
Reseñas: 2044
Sitio Web: http://www.abyssinia.ch
"I really like Ethiopian food and was looking forward to this visit as I had recently visited another Ethiopian/ Eritrean restaurant close by called the Red Sea. My first impression of Abyssinia from the outside was not really great. I think the entrance signboard and façade looked outdated and could definitely improve apparently the restaurant has been around for a decade). looks a bit like a Kebab take away shop. But this was ok and could be overlooked as the interiors were a different story altogether. As in really really great! Rustic, authentic decor from the ceiling to the seating to the menu card right up to the toilet entrance! Really loved it! I love authenticity and this place oozed of it! the servers were also nice and courteous. We ordered the menu dégustation which has a bit of everything and it even looked great when it was brought. Not too long a wait. So all great so far but that’s where the plot was lost. The food was cold !!!And of course the flavours don’t really come out with cold food. This was a real let down and up until this point we were really enjoying. I guess we should have sent the food back, but the damage had been done. So from then on the shine rubbed off and we finished and left with the same take- away feeling one would get from a mediocre dining experience. So Abyssinia really are close to getting it all right but simple execution mistakes such as cold food are not doing them any favours. As in if I had to make a choice of going for Ethiopian food In Lausanne, I would probably go back to The Red Sea which is just a 100 mts away. The ambience there is not comparable at all but the food was much better."
Todos los precios son estimados.
Lausana, una ciudad vibrante en el lago de Ginebra, combina el encanto de la Suiza francófona con una asombrosa belleza natural; disfrute de la fondue tradicional y los vinos locales.