Restaurant Ramoz - Carta

Wie jedes Jahr kommen wir immer vor unserem Symposium „Hightech im Schnee“ hier zum Mittagessen. Der Chef kennt einem und begrüsst uns freudig. Das Essen ist gut und angenehm im Geschmack. Freue mich bereits jetzt aufs nächste Jahr.

Ein Besuch im Restaurant HRK Ramoz lohnt sich immer ! Grosse,sehr interessante Speisekarte mit vielen, verschiedenen Speisen. Vielfach 2 verschiedene Grössen je nach Hunger vorhanden ! Sehr gutes Preis-Leistungsverhältnis ! Auf jeden Fall top empfehlenswert !

we were second time for lunch, very fine ass carving. almost as in how at figelmüllerriesen compliment.Service was very friendly,maybesomething to raise awareness and speed. We had also bought desert, coffee but went too long, pity.Essen and the great terrace is brilliant,we come back! Ver carta

The good bourgeois kitchen. all freshly prepared. regional suppliers are taken into account. a variety of menus.Toll prepared.I would like to highlight the friendly service.The 5 minutes of arosa are worth it. also accessible by the sleigh of arosa (and then by the way back).Rest. ramoz: always happy again!

Es muss nicht immer ein Sternekoch sein. Das Angebot ist sehr vielfältig, es gibt für jeden Geschmack etwas passendes. Das Wienerschnitzel mit Pommes kann als echter Hammer bezeichnet werden. Aber aufgepasst, immer einen grossen Hunger mitbringen, sonst lieber auf die kleine Portion ausweichen. Im Ramoz treffen sich gute Qualität und vernünftige Preise. Insgesamt sehr sympathisch.

vreni had chosen the hotel and now we have already been a few times there. vreni always has a good hand when she chooses hotels and so it was this time. the location near the train station is practical. the rooms are clean, breakfast and dinner very good. and the staff is always very friendly. just the right thing if you want to escape the trubel, but still want to be close to the ski area. Ver carta

whether spiess - schnitzel - cordon bleu - cold plate all very good food.Andy mischlt in the kitchen thomi in the gaststube sympatische guided tour.From arosa in summer or winter walk 1 std. (without stopping at jogi besenbeiz lies the way dangerous - stay awake) return with the train in front of the door. (after stop in ramoz one must drive up)beim from underland to arosa always first apero at thomi.

we are consciously migrated to ramoz because the call of the kitchen, especially the carving and cordonbleu is very good. the beautiful weather we could enjoy on the terrace. this in a beautiful opposite that is always worth a visit. the service was ok, if with a little more engagement we could surely still be inspiring for dessert or coffee. But since only the most necessary in service was provided and only little interest in the gas was felt, we decided only for the main course. we can recommend the white carving. the meat quality is topp, with a super panade served it is one of the best carvings we have eaten so far. top performance of the kitchen, thank you!Do not see our last visit in r...

we met with family members, we didn't want to stop in the Christmas garrison of arosa. the ramoz was exactly the right address! we felt welcome to provide (but not too much) the hostes read us every wish from the eyes and had open for our special wishes. as an appetizer a cheese on salad, the sauce with good balsamico. as I should not eat pork, I received a super-leckeres kalbs cordon bleu with bundnerfleich and delicious cheese. the seasonal vegetables were plentiful, crisp, very tasty with a little butter. all freshly prepared and also the others at the table were absolutely enthusiastic. the daymenu with soupe and salat, who go dessert with a spicy whirlpool, from appetizer to dessert and... Ver carta