Teléfono: +4962329005719
Dirección: 31 Korngasse, Speyer, Germany, 67346
Ciudad: Speyer
Menú Platos: 8
Reseñas: 644
Sitio Web: http://www.sux-speyer.de/
"We spent our first wedding day yesterday in the Sux. We started with a fine aperitive (Secco with cinnamon orange for me and Limoncello splash for the Captain, all my husband), followed by delicious food. Foreway a creamy fish soup with beurre blanc, the baguette was super good. Probably homemade? Then there was Pulpo for me. Inside mega delicate and outside crispy. And Zurich's sprawl for the captain. A sauce that was very finely tasted and came with some unusual mushrooms (probably stick sponges) was the highlight. Unusually well fried were the veal pieces. I'm sure my husband will eat more often. Also, I don't want to leave the friendly service unremarked with this rising and my feel-good barometer falls completely massive. Unfortunately, we were too tired for a desert, the portions are not even so small. But a good shot of the Prince distillery was still fit in. We were completely satisfied. Thanks for the nice evening!"
Todos los precios son estimaciones en menú.
Espira, una ciudad histórica en el Rin, es conocida por su catedral románica. Los platos típicos incluyen Saumagen, un estómago de cerdo relleno local, y vino Riesling de los viñedos cercanos.