The Thatch - Carta

The Churchill Arms With Tutu's Thai

➤ 1 High Street, Aylesbury Vale, United Kingdom

Carta • Pub • Thai • Asian • Vegan

---

"The Thai food at this pub was surprisingly delicious. Be sure to make a reservation ahead of time as seating is limited. The beef pa nang curry had a great spicy kick and was very tasty. The lunchtime deal of a main and a pint for £11 was a great value. It was a nice change to see an alcohol-free beer on tap. The service was good and the atmosphere was pleasant. Overall, a great choice for a lunchtime meal with prices ranging from £10-20 per person."

The Angel

➤ 47 Bicester Road, Long Crendon Aylesbury, Buckinghamshire HP18 9EE, Aylesbury Vale, United Kingdom

Carta • Cakes • Seafood • British • Breakfast

---

"Made a visit to The Angel after establishing that it was once again a restaurant post Covid. The reservation system is a little outdated as there's no contact number and communication is only by email. On this visit the food was very good but not outstanding. It would have been a pleasant experience but for the atmosphere inside the place, deathly quiet. What service we received was fine, quite friendly when in operation but attracting attention was a challenge. Our orders taken, our food delivered but no casual visit to ask if things were ok or to see if we needed anything. This isn't helped by the fact that diners are seated in different rooms within the building but bearing this in mind perhaps the staff should make an effort to move around restaurant to check in with diners more frequently. Overall the experience was pleasant, the food good, the deserts superb, however for the price we paid I would choose a more relaxing and warm dining experience, available at other high quality restaurants in the area, in favour of The Angel."

The Black Horse

➤ 11 Cornmarket, South Oxfordshire, United Kingdom, OX9 2EA

Carta • Pub • Steak • British • European

---

"We enjoyed a Sunday roast beef and chicken, maple ham, confit chicken and apricot terrine, and a cheese soufflé. For dessert, we had Madagascar vanilla crème brûlée and pistachio soufflé. The food was outstanding and the presentation was fantastic, earning the chef a perfect 10. The service was excellent and the atmosphere was very friendly. I highly recommend this place if you want to enjoy delicious food in a welcoming environment, just be prepared for large portions. Parking was ample and there was a large selection of vegetarian dishes available. Overall, we had a great experience and would recommend the Sunday roast, cheese soufflé, and pistachio soufflé to others. The price per person was around £50-60 for lunch."

Crown Inn

➤ Sydenham Road, OX39 4NB, South Oxfordshire, United Kingdom

Carta • Pubs • Full • Drinks • Coffee

---

"Met friends for dinner here just before the easter weekend. Purely chosen on location as being the mid point with friends. Wow, what a find!!! my friend contacted them via facebook to book a table and get a copy of the menu definitely need to book in advance as they don 't open for food everynight and they have limited covers) and said they were very efficient at replying and sorting the booking. For a Wednesday night this cute little pub was really busy and there was a great atmosphere. The young girl behind the bar was polite and efficient. The food was fabulous, nothing over fancy but I had the hallomi and veg skewers with a greek salad and dipping sauces. The portion size was immense, the salad was packed with tasty bits and the skewers and sauce were divine, I was stuffed but it was so good I just couldn 't stop. My husband had the ribs, another great size portion and the meat was falling off the bone. DIdn 't get a chance to try the puddings but would definitely go back to get the full experience. The landlady popped out at one point and was very pleasant and the waiting staff were also really polite and efficient. Great work team!!!"

The Eight Bells

➤ High Street, Aylesbury Vale, United Kingdom

Carta • Pizza • Steak • Drinks • Fast Food

---

"This lovely pub, located in a charming village, has become my favorite spot since I moved here 6 weeks ago. I have been enjoying their delicious Roast beef every Sunday, which simply melts in your mouth. Pete, the chef, is truly amazing. During the week, I have been working my way through the menu and every dish has been delightful, even the salads (and I am not usually a fan of rabbit food). The couscous is especially tasty. I must also mention the fantastic Rothschild wine vinegar they offer, which is not commonly found in pubs. I keep coming back for more. The landlady, Carly, is wonderful and her warm smile always makes me feel welcome. What more could you ask for?"