Brasserie du Nord - Carta

nice setting on a nice place.Personal nice and available. menu at 20 euros with several choices and simple but good dishes!

For the second time, we stopped in this restaurant where we welcome a very friendly team! delicious dishes and the time to taste them. ..Go!!!

We had lunch on a very hot day, out of the sun. Good food, efficiently served. Helpful staff. We enjoyed it so much we had dinner there too. Surprisingly good value when you consider the location. Ver carta

Burger me. exceptional belly with good chips 3 courses my husband .. 20euro...very goodmenu baby...9 euro...a burger with good chips and acceptable coffee the beautiful is to be right in the abbey square.

Incredibly slow service and then presented with a bill that had two extra glasses of wine and other drink... no hint of an apology as the staff seemed more interested in accusing each other! Low point in an otherwise beautiful and friendly place to visit!!

4 of us stopped for lunch on a very hot day, sitting outside in the shade The service is friendly and efficient and the food is quite reasonably priced 4 people main courses only and drinks €68 We all enjoyed our meals as it seemed did everyone else around us It does get busy at lunchtimes Ver carta

on our guided tour of the abbey, we stop in this brewery for lunch. The setting is beautiful: on the terrace facing the entrance of the abbey. The staff is welcoming, available. We opt for the dish of the day at €9.80: grilled crook with crushed potatoes and salad. The dish was so copious that I had trouble finishing my plate. The decoration is modern and pleasant.

restaurant located on the square in front of the abbey of cluny, the evening with the lighting of the abbey the setting is really very nice! I came to dinner with my family and especially children, the staff were really very nice (notably with children), alert and professional!I found the value for money very well, for 27€ you eat entry, dish, cheeses and desserts fresh products.Break, I recommend ! very good experience and especially thanks to the staff of the establishment for their sympathy and kindness!

I came to dinner six years ago, a real disaster on the plate. On August 15, the affluence was at the rendezvous and the servers such as ants run everywhere and keep their role well.So service and reception unreproachable...As for the kitchen, nothing has redicted dishes simply presented without chichi, good products well cooked, the dauphinois gratin excellent the menu to 27 toppetite remark all the same and this one is for the chef, the topped garlic In short we have good lunch.....Recommended fast or fierce Ver carta