Casa Ciuca - Carta

Cute restaurant, friendly and friendly staff. The cracks are a show.. highly recommended.

Good quality and service. Average prices. Beautiful little restaurant in BardA great discovery

Cosy place with typical Aosta Valley dishes of excellent quality. Friendly and always smiling staff Ver carta

Small restaurant with great surprises. Great cuisine and wonderful welcome.. Food: 4 Service: 5 Atmosphere: 4

Davvero ottimo. Piatti tipici locali, materie prime di qualità e semplici ma buone preparazioni. Antipasti/piatti principali/dolci/vino/caffè tutto buono. Prezzo non bassissimo ma adeguato alla qualità e al servizio.

Careful and very friendly service. Simply excellent cuisine, as well as wines. Also the frame in my opinion is really beautiful and the relaxing atmosphere (musical choices as well as very cool, according to my tastes at least)You will not be disappointed! Ver carta

Historic restaurant in the heart of Bard. The room has very few covers and does not allow booking, so you need to arm yourself with patience and wait outside the table availability. Once you have a place the service is fast enough, with the right waiting times. The courses are very good, especially the out-of-the-clock menu: it is an example of the typical Aosta Valley soup, has delighted us. Also the other before and meat are very good, the wait of the table has been widely repaid. Prices more than honest.

Restaurant at the foot of the fort of Bard. It does not have many seats and unfortunately at lunch does not accept reservations. In addition to the mini-saletta that has at the entrance of the room, it got another small room in the lane plus some outside (only summer). Typical dishes of the Aosta Valley, abundant and good portions. A fondue a wild boar with polenta, water and a glass of wine two sweets fed us in another 2 children and we spent 65 euros. Recommended if you are led by a visit to the fort of Bard

Ristorante ai piedi del forte di Bard. Non ha molti posti a sedere e purtroppo a pranzo non accetta prenotazioni. Oltre alla mini-saletta che ha all'entrata del locale, ha ricavato un'altra piccola sala nel vicoletto più qualche posto esterno (solo estivo). Piatti tipici valdostani, porzioni abbastanza abbondanti e buoni. Una fonduta un cinghiale con polenta, acqua ed un calice di vino due dolci ci hanno sfamato in 2 persone più bimba ed abbiamo speso 65 euro. Consigliato se siete reduci da una visita al forte di Bard Ver carta