"This restaurant is one of my favorite places to dine. We typically visit about once a month, but hadn't been since December. Upon arrival, we noticed some changes, possibly new management. We had to wait a short 5 minutes as our table wasn't ready, which was understandable. However, it was a bit awkward to see others being moved on due to slow service. The menu was now a laminated A4 sheet, a departure from the usual fold-out printed menu, indicating more changes. The menu options were more limited, and we had to share one menu between the six of us. Unfortunately, we weren't given the vegetarian menu, which we later found on the website with more meat-free options. The starters took 40 minutes to arrive and were tasty. The mains took almost an hour, with varying portion sizes and ingredients in the salads. Some dishes like the parmos were excellent, while the beef stew was disappointing with thin gravy. We chose not to have desserts as we had been there for two hours and weren't sure how much longer we'd have to wait. The staff were pleasant and kept our drinks coming, but overall, the food and service weren't up to their usual standard. We may wait for reviews before deciding to return."
