Kingsmill Farm - Carta

Kings Mill Road East, Ashfield, United Kingdom

🛍 Pubs, Meat, Steak, Salads

4 💬 8143 Reseñas
Kingsmill Farm

Teléfono: +441623553312

Dirección: Kings Mill Road East, Ashfield, United Kingdom

Ciudad: Ashfield

Menú Platos: 16

Reseñas: 8143

Sitio Web: https://www.farmhouseinns.co.uk/pubs/nottinghamshire/kings-mill-farm

"w,ent for my birthday 2nd of october ,booked for 6 people we were seated quite quickly and drinks brought then it all went downhill waited 15mins and no one came to take our order so went to find a waitress , then had to ask again for cutlery when we got our food also no gravy with sausage and mash but a mountain of onion on sausages so yet again had to ask for some , asked for bill and waited again for someone to get it , all in all a ruined birthday wont be going again as staff dont seem interested having been a silver service waitress myself they need someone over them in my opinion"

Menú completo - 16 opciones

Todos los precios son estimaciones en menú.

Z1637CUsophiec Z1637CUsophiec

Visited with my grandad after seeing my grandma in Kings Mill Hospital. Food was lovely very tasty came very quickly and the server Jade couldn't have done more for us! She was very helpful and polite and provided us with a fantastic service.

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Reseñas

Byker
Byker

Excellent service by all staff, especially Kieron, all very friendly and polite. Food was amazing, the best chicken and bacon salad my wife has had!! I am speechless at the size of the cheesecake, it was lovely. Thank you. Would recommend and will be returning.


Malcolm
Malcolm

After being in lockdown for so long, we finally had our first local meal at this restaurant. We were greeted with a warm welcome and the staff was very friendly. The service, now provided by waitresses, was efficient. My wife and I opted for the carvery and had no issues with it, as we could still choose as much or as little as we wanted. The food was served hot and tasted delicious.


karenhZ9667LT
karenhZ9667LT

Called in yesterday we didn’t book but was welcomed at the door and seated straight away , we decided to have a carvary , the young lady waiting on us was lovely very helpful , the food was really nice we really wanted desert but were a bit full so we asked for it to be takeaway made us laugh when it came out the portions were Enough to feed 3 , it was so nice We will defiantly go again . Ver carta


swinhaz
swinhaz

An unplanned lunch (although would recommend booking post lockdown. We have missed this place so much and taken their lovely Carvery for granted in the past so thought it deserved a review! Special thanks to Nick for his service, nothing was too much trouble, compliments to the chef and well done to the manager for the safety measures taken to enable a safe reopening. This is definitely the best Carvery in Nottinghamshire!


derekh74
derekh74

Our group of four adults, including a toddler from two different households, visited this restaurant and sat outside. We used the app to place our orders, and both our drinks and meals arrived quickly and were well-presented and delicious. I tried the hunter's chicken and enjoyed it. Although I initially had trouble logging in to the app, I was able to complete my order as a guest and conveniently pay via PayPal. Everyone in our group was happy with their meals.


brandonjayesmills
brandonjayesmills

Booked two tables together and were placed next to eachother, service was brilliant, food was great and drinks were on the table within minutes, im an assistant manager at holly tree farm and i cant say how brilliant the staff were, everyone who worked today (sunday 18th april) deserve a pat on the back, i only know ben i think his name is, really nice lad and all the rest of the staff. Will deffo be back keep it up (come to holly tree when we open lol) Thanks alot guys x Ver carta


KevMcDonagh
KevMcDonagh

Visited the day before 2nd lockdown.For starter I had garlic bread and my wife had garlic mushrooms both were nice.For main course I had a texmex chicken burger which was very nice and I would recommend it. My wife had a large carvery and it was massive and also very nice.We opted to take our puddings away as we were both stuffed. We had chocolate fudge cake, we haven't had it yet but you just know it'll be delicious.It's a safe place to visit and the staff all seemed nice.This was at least our 3rd visit and we'd visit again


Jaynexoxo
Jaynexoxo

Staff were friendly and explained the ordering process which was easy to follow and very efficient. Having recently had to cut various things out of my diet, I have been nervous about going out since but Adam and Ben were both really helpful and allowed me to check the ingredients; one of them is no legumes which isn't listed on allergen sheets so I was delighted I was still able to enjoy a meal out stress free. Carvery was delicious and came out quickly. Very impressed with the service under the current climate. We will be back and we highly recommend.


helenbF5887KU
helenbF5887KU

w,ent for my birthday 2nd of october ,booked for 6 people we were seated quite quickly and drinks brought then it all went downhill waited 15mins and no one came to take our order so went to find a waitress , then had to ask again for cutlery when we got our food also no gravy with sausage and mash but a mountain of onion on sausages so yet again had to ask for some , asked for bill and waited again for someone to get it , all in all a ruined birthday wont be going again as staff dont seem interested having been a silver service waitress myself they need someone over them in my opinion Ver carta

Categorías

  • Pubs Descubre un ambiente acogedor con comidas abundantes, cervezas artesanales y comida tradicional de pub. Disfruta de tus platos reconfortantes favoritos como fish and chips, hamburguesas y alitas, acompañados de una refrescante pinta o un cóctel creativo.
  • Meat Saboree los ricos sabores de carnes preparadas expertamente, desde jugosos filetes y suculento pollo asado hasta costillas tiernas y abundantes platos de cordero. Cada selección promete una experiencia satisfactoria y deliciosa para los amantes de la carne. Ver carta
  • Steak Saborea cortes premium de jugosos y tiernos filetes, asados a la perfección por expertos. Cada bocado ofrece una explosión de sabor, acompañado de guarniciones clásicas y deliciosas salsas para mejorar tu experiencia gastronómica.
  • Salads Frescas y vibrantes, nuestras ensaladas están elaboradas con ingredientes de temporada y una mezcla de verduras crujientes, vegetales coloridos y aderezos únicos, ofreciendo una opción deliciosa y saludable para cualquier paladar.

Comodidades

  • Wifi
  • Takeout
  • Carta
  • Delivery
  • menú
  • Parking Area

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Porterhouse By Barlows

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"at the arrival we were very well welcomed and the service is very nice here, we were set immediately. our starters were great, but that's where it ended! this place had a new boil (cook), as confirmed by the waitress and oh it shows! that is. a scandal for this place. the main thing my wife was served, I would ask someone “have they ever heard of a “Slowed belly Pork”, not to crack sat up?” ... but a huge piece slowly cook grossly fat. the answer would be from anyone who is more important a cook, no! we were then told: "It is not intended to crack and in the did have the slimy fat" I liked one! for someone who has worked in the kitchen for a few years, I find this insulting. in addition, I ordered a filet steak, a beautiful rest of the meat, which should be cooked with carefree bread to be served rare medium “good made” ... the waitress to her loan replaced it... shocked... medium turned. not what I wanted! I also asked for a red wine jes to be served a gravy. without red wine taste! at this point they have to ask who is in the kitchen. it's criminal to have a new cook that doesn't fit the ability to cook dishes with such fantastic products from a brilliant metzger that I spend at least months! these courses can be cooked better at home tonight. credit to the waitresses as they have to pick up the pieces, the owner of porterhouse has to get a proper cook that knows how to cook properly because slowly boiled boils. with a plate of slim un-Rededed pork fat is not as it should be done and filet steak is rare to medium as it says! very disappointed"