Le Kawa - Menú

46 Rue De La Citadelle, 64220 Saint-Jean-Pied-de-Port, France, French Republic

🛍 Cafés, Dessert, Européen, Desserts

4.1 💬 738 Reseñas
Le Kawa

Teléfono: +33547860338,+33890210145

Dirección: 46 Rue De La Citadelle, 64220 Saint-Jean-Pied-de-Port, France, French Republic

Ciudad: Saint-Jean-Pied-de-Port

Platos: 5

Reseñas: 738

"What to say... We spent an incredible moment with the Kawa team (thank you for the omelette! . In the heart of the Basque country we met with adorable, welcoming and benevolent people. The terraces at the back of the bar are very pleasant. The dishes made of local products are excellent and what to say of rum Bidaia! A must-see address in Saint Jean Pied de Port. Thanks to the team. Lots and garonnais!"

Menú - 5 opciones

Todos los precios son estimados.

Jacinto Jacinto

Super nice waitress boss very nice too and professional

Dirección

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Reseñas

aurelie
aurelie

Very good reception and service to the top! Atypical rear terrace with beautiful view, pleasant. I recommend


Denis
Denis

Nice discovery at lunch this noon. simple and honest cooking. Good value for money. Simple and pleasant service.


Richard
Richard

Little discovery, by the way... an excellent time. The plates are copied, prepared on request (with a view of the masterpiece). To recommend without hesitation.


audrey
audrey

Very nice discovery, especially the trout board! Very nice frame, large outdoor spaces with view. Quality report exceptional price. Very friendly and pro service.


Christel
Christel

A great place we recommend. Perfect acceuil, all dishes are hearty and homemade, original terrace in well shaded ecalier and very quiet. Excellent service.Thank you for your welcome and simplicite


S
S

A nice break place to restore. A quiet terrace, a very nice staff who welcomed us despite our late arrival! Excellent dishes! Thanks to the whole team. The Lyon motorhomes who will come back with pleasure!


Malvina
Malvina

Superb stop for lunch in St-Jean-Pied-de-Port! We took advantage of the idyllic frame and their charming shaded back terrace. The staff is adorable and in small care. The products are fresh, local and delicious! I took the “steer of the shepherd” and enjoyed myself from beginning to end!


Bohumil
Bohumil

Random brought us to a small restaurant located on the margins of the tourist area of Saint Jean Pied de Port where the atmosphere is a little heavy. We were pleasantly surprised by the dynamism of the reception (in addition resto toutou friendly) . Simple but well executed dishes. I recommend.


charlotte
charlotte

What to say... We spent an incredible moment with the Kawa team (thank you for the omelette! . In the heart of the Basque country we met with adorable, welcoming and benevolent people. The terraces at the back of the bar are very pleasant. The dishes made of local products are excellent and what to say of rum Bidaia! A must-see address in Saint Jean Pied de Port. Thanks to the team. Lots and garonnais!

Categorías

  • Cafés Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor.
  • Dessert Disfruta de nuestra deliciosa gama de postres, donde cada antojo dulce encuentra satisfacción. Desde opciones ricas y cremosas hasta delicias ligeras y afrutadas, cada uno está diseñado para ser el final perfecto de tu comida.
  • Européen
  • Desserts Disfruta de nuestra selección de postres indulgentes, desde lujosas creaciones de chocolate hasta delicadas delicias infusionadas con frutas, cada una diseñada para terminar tu comida con una nota dulce y dejar tus papilas gustativas ansiando más.

Comodidades

  • Café
  • Sièges
  • Groupes
  • Terrasse

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Txitxipapa

Txitxipapa

28 Rue la Citadelle, 64220 Saint-Jean-Pied-de-Port, France

Pizza • Sushis • Mexicain • Européen


"Like most things my host Arnaud at Tartasenia got this recommendation right. The menu was small - which is good - but diverse - which is also good. Inventive and clever food ideas. I started with a foccacia and charcuterie type thing with an interesting pesto accompaniment and shared this with my friend who shared her cerviche of trout with me. Both were very good but my foccacia starter was preferred by myself. My main was a lovely piece of beef steak cooked 'cuban' style. It came with sweet potato fries and a spicy bean ragout thing. For me the beef was cooked perfectly. When I ask for rare I rarely get it rare. This was rare. One of the obvious first signs of whether a chef knows what he's doing is how well he can perform simple tasks like cooking a steak properly. He ticked that box. For my friend it was a little too rare so he, without complaint or offence, stuck back on the heat for a bit. Ticked that box too. The 2nd sign of a good chef in my book is if he looks like he eats well of his own food. Chef ticked that box too. Very good chef and a top bloke. The millefois desert was excellent too. The local wine was good. We ordered the more expensive bottle first. When we finished that we asked the lady serving us (the co-owner too I guess) about the cheaper variety of the local wine. She said it was practically as good. Telling. Service before profit is to be highly praised - and it will ensure repeat business so is a smart thing too. The service itself was brilliant. At 26 Euro for three courses this was excellent value. I rarely give 5 stars but this place deserves it. The cherry on the cake was sitting with the staff after service and after the rest of my party had left sipping a Ricard and chatting. When I asked to pay for the Ricard those sweet words 'no charge' came back and graced my ears. Brilliant. Probably the best restaurant in town."