Restaurant Fischerstube

Rheingasse 45, 4058 Basel, Switzerland

🛍 Kaffee, Deutsch, Fastfood, Restaurants

4.1 💬 326 Reseñas
Restaurant Fischerstube

Teléfono: +41616929200

Dirección: Rheingasse 45, 4058 Basel, Switzerland

Ciudad: Basel

Menú Platos: 9

Reseñas: 326

Sitio Web: http://www.restaurant-fischerstube.ch/

"Well, I have visited this restaurant before and so went back to see if the experience before was one off or whether it was consistent. Pleased I went back! I had the liver and rosti, for my main. The starter of the winter salad was a good indication of what was to come. Simple with a nice dressing. The dining may not be 'fancy ' but the food was really well done. And the jus that accompanied the dish was so so tasty. I followed up with the pear struesel which was accompanied by a serving of ice-cream. To describe the dessert as a sort of pear-Sponge doesn 't do it justice. So so nice. Maybe could be a bit more moist but I was happy. Staff were a bit cool on entry because busy but they warmed up and had a lovely chat at the end. When back in Basel, I am heading back. If heading there I would highly recommend."

Menú completo - 9 opciones

Todos los precios son estimaciones en menú.

Marion Marion

Had the beer sausage and potato salad. Other options were steak or salad. You have to check everything with the waiter.

Dirección

Mostrar Mapa

Reseñas

Rosa
Rosa

the fischerstube is a great restaurant, was with the family in summer on the dach terrace. the service was friendly and fast, eating delicious. come back!


Beatrice
Beatrice

The beer was good, and the food was as well. The terrace was a nice surprise and offered a nice location to enjoy the warm weather. Casual place to have a good discussion and nice evening.


Maggie
Maggie

always good. the beer is simply a very good basler product that is produced locally in your own house. eating is classic but peak fine and fresh. I can only recommend ea. a real piece basel. Ver carta


Λίνα
Λίνα

in the Basel-Tatto, we have enjoyed a whole weekend in basel. our way led by the fischerstube, one must for the Basel-lover. service was good, despite many people on the terrace. we only have a Ueli beer gone in all rest.


Julian
Julian

Nice enough place one block from there street back from the water in a street that is "restaurant row"Varied menu, with staples of burgers and schnitzel too. Aires interior. Plenty of room. Service very good. Had a good curry. CHF 48 per head for a salad, a curry, a cole and a coffee. Quite pricey. Not worth going out of your way for.


Anouk
Anouk

typical restaurant in a characteristic area, crossed the kidney compared to the center. the building and the rooms are those of a classic bierstube but in the beautiful season you can also have lunch on a terrace and in an internal courtyard. the menu offers typical dishes together with more usual proposals. but what drives to return to this place is the ueli beer, produced on site and really excellent, to try in its various declinations. Ver carta


Daniel
Daniel

we returned to the brewery in summer after having tried it in winter. dinner in the dehors, little enlightened unfortunately, but in the warm evening we were well. Although there was no excellent ginger beer, I assume because off season, we drank the excellent ueli bier and eaten dishes characteristic for this type of local: stylus, potatoes, sausages etc., it is advisable for those looking for a place of this type, near the long kidney. price in the basic norm.


Sylvia
Sylvia

We were in this brew-pub more than 20 years ago, and returned back today. Nothing has changed, still the same cozy neighborhood atmosphere. Most guests were locals, which is a good sign. The pike (egli) on asparagus and Hollandaise was delicious. The these days hard to find sour livers (suuri läberli) on rösti was as it should be, just perfect. For dessert the rhubarb bieramisu (no, this is not a typo) hit the sweet-sour spot precisely. For drinks I had the 4-beer sampler, followed by a full dose of the one I liked the most among them, a procedure I would recommend. Service was friendly and attentive. We will come back, for sure before another 20 years.


Nicolas
Nicolas

Well, I have visited this restaurant before and so went back to see if the experience before was one off or whether it was consistent. Pleased I went back! I had the liver and rosti, for my main. The starter of the winter salad was a good indication of what was to come. Simple with a nice dressing. The dining may not be 'fancy ' but the food was really well done. And the jus that accompanied the dish was so so tasty. I followed up with the pear struesel which was accompanied by a serving of ice-cream. To describe the dessert as a sort of pear-Sponge doesn 't do it justice. So so nice. Maybe could be a bit more moist but I was happy. Staff were a bit cool on entry because busy but they warmed... Ver carta

Basel

Basel

Basilea, una vibrante ciudad en el Rin conocida por sus museos y arquitectura, ofrece delicias culinarias como Basler Läckerli, una galleta especiada, y un abundante fondue suizo.

Categorías

  • Kaffee Disfruta de nuestra rica y aromática selección de café, preparada expertamente para despertar tus sentidos. Desde el clásico espresso hasta los lattes cremosos, descubre la mezcla perfecta para comenzar tu día con una nota llena de sabor.
  • Deutsch Saborea los ricos sabores de la cocina tradicional alemana, con carnes abundantes, chucrut ácido y salsas suculentas. Disfruta de platos auténticos que llevan un sabor de Alemania a tu mesa. Ver carta
  • Fastfood Disfruta de una variedad de comidas rápidas y deliciosas perfectas para comer sobre la marcha. Desde jugosas hamburguesas y crujientes papas fritas hasta refrescantes bebidas, nuestro menú de comida rápida satisface tus antojos con un servicio rápido y sabores irresistibles.
  • Restaurants Descubra nuestra selección curada de experiencias gastronómicas excepcionales, que muestran una variedad de cocinas y atmósferas. Cada restaurante promete sabores exquisitos, un servicio atento y un ambiente único para enriquecer su viaje culinario.

Comodidades

  • Parkplatz
  • Sitzplätze
  • Carta
  • Mastercard
  • menú
  • Visa-karte

Restaurantes Similares

Cheval Blanc by Peter Knogl

Cheval Blanc by Peter Knogl

Blumenrain 8, 4001 Basel, 4051, Switzerland

Carta • Barren • Terrasse • Eiscreme • Europäisch


"Cheval Blanc is the ultimate classic French fine dining experience in Switzerland. We came here to celebrate my birthday while in Switzerland looking for a 3 Michelin stars experience. Located in the historical Grand Hotel Les Trois Rios. The riverside setting is charming and romantic. You start by a welcome drink at the terrace looking at the Rhine greeted by suited , polite and professional staff. The head chef Peter Knogl came to say hi before we moved to the main dining room and service started. The decor and interior is classy retro French with high ceilings, arches, classic chandeliers, large windows and round tables with candles. Ambience is warm and intimate. Service was top notch and impeccable. Staff were all knowledgeable with refreshing attention to details. Cuisine was modern french with Mediterranean influences, flavors were complex and dynamic. Ingredients were chosen carefully and courses were presented beautifully. I liked all of my courses, highlights of the menu were the Sardine Macaron, Langoustine curry, Red Mullet filet and the French saddle of lamb with mediterranean flavors. Wine pairing was excellent and enhanced every course taste and flavor. Sommelier was very professional and knowledgeable yet intimidating a bit. The French Cheese selections from Maître Antony in Ferrette was aromatic, rich and satisfying, Maître Antony is one of the best in the world that many Michelin starred Chefs get their fine cheeses selection from. The night ended well with a couple of delightful desserts courses, few delectable bites and some velvety chocolate. Overall, we had an elevated fine dining experience that will bring me back if in Basel again."