S-Point Sylt - Carta

Lornsenweg 7, 25980 Westerland, Sylt, Schleswig-Holstein, Germany

🛍 Tee, Käse, Sushi, Fisch

4.4 💬 184 Reseñas
S-Point Sylt

Teléfono: +491775025188,+4946513504746

Dirección: Lornsenweg 7, 25980 Westerland, Sylt, Schleswig-Holstein, Germany

Ciudad: Sylt

Menú Platos: 21

Reseñas: 184

Sitio Web: http://s-point-sylt.de/

"I would like to mention that eating was good, but the whole visit was extremely disappointing.We arrived shortly before the big evening storm. a table with two places was free, and we could quickly order the desired dishes. we chose humus as starter, the little salmon trout and I one of the daily dishes. we waited over 50 minutes before we first asked. immediately next to us, a table with a group arrived after us was already supplied with the orders we had ordered. that inevitably triggers unmistakable. the starter was finally delivered with the main courses, which is for a few slices of brot and humus in no way comprehensible.The quality of the salmon with the noodles was not appropriate to the price(low chill fillet, fry, deep cooler bses, finished tomato sauce with sawne). the salmon trout was very good.In the connection we asked immediately after the bill and had to beg for another 15 minutes to pay. all in all, a visit is not recommended. there are much better places on the island."

Menú completo - 21 opciones

Todos los precios son estimaciones en menú.

User User

great location, nice atmosphere, good service, but price performance rather inadequate. therefore only 3 out of 5 stars.

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Reseñas

User
User

it is a beach hut with no view, but what they produce in their little kitchen is amazing. better book for 6 or 8 pm during peak season


Reinhilde
Reinhilde

rustic and cozy tent-like building right on the dunes of westerland relaxed atmosphere, small but interesting map, friendly and fast service.


User
User

Rib-eye fantastic. caesar salat mega. curry sausage keeps loose with local sizes. pommes are the hammer! really good location! super friendly staff. many thanks, come back safely! Ver carta


User
User

we were eating here in the evening. fish and chips with pommes from sweet potatoes - recommended, tomahawksteak from kalb - sucks. service, friendliness and value for money very good. we're coming back!


Ansgar
Ansgar

beach bistro behind the dunes. inconspicuous and very cozy. one sits off the trubels visibly in a nicely furnished wood-fashion. good kitchen and sweet potato pommes. easy ambiente, sitting in the sand. highly recommended.


User
User

when you see the S-Point from the outside it is thought to be nice beach bud, but if you enter it then you expect a cozy in typical sylt colored bistro. the S-Point surprises every time again with very tasty dresses. please always bring a little geduld, as they only have a small kitchen the dishes always take a little longer. at our visit all 2 weeks on sylt the S-Point must not be missing. Ver carta


User
User

we were friends in the so highly praised s point. Unfortunately, our expectations were not really met. service was unfortunately really bad and inattentive! several times we had to ask for ordered drinks. the food - very clear. no more. we all chose the citizen... different dips had to be ordered extra. have ordered several the same, have a small portion for all and that for 1.50 euro per person. all in all we were unscannyly disappointed! let us see if our experiences can revise in the future.


User
User

crossed grill forks, not crossed harder are the sign of the S-Point in sylt. more cozy, hipper bistrostyle at the new beach crossing in westerland. small map with additional current local dishes. also wine card small and clear, but with carefully selected. we had plucked mozarella, with tomato and olive. spinach, fresh cheese and tomato. kreatiw, beautifully dressed, tastefully an experience. to the main course fish and chips and the pulled pork burger. the chef knows what he does, when it goes on, no one thinks of crossed harder but of crossed grill forks. it was a beautiful evening. the concept is true.


User
User

I would like to mention that eating was good, but the whole visit was extremely disappointing.We arrived shortly before the big evening storm. a table with two places was free, and we could quickly order the desired dishes. we chose humus as starter, the little salmon trout and I one of the daily dishes. we waited over 50 minutes before we first asked. immediately next to us, a table with a group arrived after us was already supplied with the orders we had ordered. that inevitably triggers unmistakable. the starter was finally delivered with the main courses, which is for a few slices of brot and humus in no way comprehensible.The quality of the salmon with the noodles was not appropriate to... Ver carta

Categorías

  • Tee Explore nuestra selección de tés reconfortantes, que ofrece tanto mezclas clásicas como exóticas. Perfectamente preparados para despertar tus sentidos, disfruta de nuestra gama para un momento de tranquilidad y sabor en cada sorbo.
  • Käse Una selección curada de quesos artesanales de todo el mundo, con sabores y texturas diversas que deleitan el paladar. Perfecto para compartir o disfrutar individualmente con los acompañamientos ideales. Ver carta
  • Sushi Deléitese con nuestra exquisita selección de sushi, que presenta ingredientes frescos, rollos elaborados con maestría y nigiri tradicional. Cada bocado ofrece una mezcla armoniosa de sabores, prometiendo un verdadero sabor de Japón.
  • Fisch Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares.

Comodidades

  • W-lan
  • Mitnahme
  • Carta
  • Fernsehen
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  • Sitzplätze

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Suederstr. 11, 25980 Westerland, Sylt, Schleswig-Holstein, Germany

Carta • Kebab • Deutsch • Asiatisch • Europäisch


"we were on sylt in October and traveled with the train. After we had done some things in our apartment, we wanted to go to the beach and look where we could sit down later for dinner. we have bumped on this restaurant and after checking the prices in the upper area, I went in to make a reservation. they told me that only one table was free, which I understood, because the restaurant looked very nice and was already full. So I said okay and we came back at 8:00. don't get her last table! this table stands next to the bar and on the main street to the kitchen. people sitting on the bar sit a little higher than they, but with the back to their table. also the waiters come at each order (drinks, eating, billing, cleaning the whistle etc). by her table. next to our table stood another small table with a wine cooler on it. first I thought it was for us if we were to order champagne or something. but no, it was like this table was a leap. the food was really good, we had a three-course meat dish and it cost only 30 €. the waiters were fast, but not too attentive. seemingly they took care of those who were lobster and so ate. ;) so I think this restaurant is really nice, but not on this table. that keeps me from giving two stars. as I said, the prices are at the upper end. a small white beer costs 3,80 €; a water-mixed apple juice costs 5,80 €; a small pilsner beer 3,60 €. reserve if you want to go, it is always fully booked. parking is only 3-5 places, as far as I remember. park them on the road or run better there. there are also other comparable restaurants in the same street, taste them also."

Sylter Stadtgeflüster

Sylter Stadtgeflüster

Boysenstraße 4, 25980, Westerland, Germany

Carta • Pizza • Kebab • Deutsch • Fast Food


"Westerland actually embodies all that I don't like about Sylt. Usual houses in front of the beach, awkward, a lot of commerce. Since we enter the island from the south with the ferry from Cuxhaven, we have no more to drive for car loading on and off Westerland. But now I had to go to the branch of my bank, my credit card scattered (technically and that is, of course, a real problem on Sylt, we have to settle some restaurant bills. Luckily, I didn't have to take the road to sunshine, so my wife would certainly not have been ready to accompany me. But the weather was not so good, and we took the plan by bus from Rantum to Westerland, quickly to the bank, and then quickly past the Friedrichstrassen-Gewusel to the Westerland beach and over the beach by foot back to Rantum. That is well 8 km to the Rantumer main staircase and usually a very nice walk between waves and dunes. Shortly before noon the map problem was solved and we turned to Westerland beach. The idea was to eat a little lunch before the 2 to 3 hours walk. But not in the overrun restaurants on Friedrichstraße, we turn into the quieter side streets and not far from the artist Cafe (see the report from Doc here: [here link] This little restaurant was found in Boysenstraße. Amazing as the visitor's tower flattened 100 meters next to the Friedrichstraße, there the people at the Gosch sit three times stacked, here were free places on the beautiful terrace. It was still a little rainy, but it wasn't a problem by roofing over the outdoor areas. Warm enough for outside, my wife had already announced it. So take a seat here. Inside and outside, see HP, the small restaurant/bistro made a nice impression. We had already seen the map at the entrance, but it also stands on the HP for in sight. On the daily map a lot of fish and seafood, just right. And a good selection of open wines was also offered. So first time water, a Grauburgunder from WG Thomas Hensel (my wife and a Riesling from WG Markus Molitor (ordered for me). And then look at what to eat. The daily menu offered a creative selection of dishes. Since we always eat on the island only small lunches for both of us. My wife ordered raw fish. Thunfischtatar with Avocado, Gurke and Wasabi was their choice. She was served as a very tidy tuna Tatar, with restraint, as we both prefer. The components on the plate complemented the Tatar well, I was allowed to taste. A very good choice. For me also fish, but not raw. Mediterranean fish soup with inlay and pernod, soup is always a good lunch, just when there is something savoury outside. That smells good! Fish fond and pernot complement each other excellently, even in the nose. Spoons, tastes, tasty, tomato, fennel were tasted out next to the fond and the anisschnaps. Also spiced was with Mediterranean herbs, with fish, navy and cod I meant to have recognized. Fine soup, I was happy. We had some time left, so there was another espresso to finish. Invoice the young lady had packed in the service on request also. She had good to do as the only service in the guest room and on the terrace, so it took something, but that wasn't her fault. She did her work with professionalism and kindness. So to the conclusion of this little lunch, here can eat neat lunch, even the neighboring tables have served a lot of food. The view into the evening pass also promises sophisticated cuisine in the evening hours. If it had to be that I eat in Westerland, the Westerland city whisper would be a target I would come into. In the late afternoon, after a wonderful walk through North Seaweathers (Wind, Sun, Rain again at the Rantumer main stairs, we were able to enjoy a glass of champagne in the beach clam..."