Semilla - Menú

Delicious wood fire pizzas, like in Naples. Grazies I recommend it

We had a very pleasant time here. Very good quality and choice of dishes. The confit piglet was great. Quality/price: very good.

we have eaten especially well in a very 'saint germain of the near' atmosphere. a cold hair at the entrance due to winter air currents.

The restaurant offers an exceptional culinary experience with friendly service, delicious dishes and a warm atmosphere. highly recommended

A trendy, noisy address just as you need, modern cuisine, fine but a little expensive for the products used, a little fair, few affordable wines but they are good and the service is very pleasant

All the ingredients are very fresh, and the atmosphere is very relaxed. I felt that I am eating Michelin level food in a casual environment. I sat next to the kitchen and saw how clean they kept the place.

A wonderful experience from start to finish. Great service and excellent advice from our waiter Germain; we followed his recommendations and each dish ordered was beautifully plated and an explosion of flavors. I've been wanting to visit for some time now and was not disappointed, and my guests said it was by far the best meal of their trip!

excellent restaurant. the map is both simple and sophisticated, with the image of the decor and flavors here nothing is hidden, the kitchen team works in front of you and we admire the organization. No shout to pass the orders, everything is orchestrated and each work for the careful preparation of the dishes. located in a lively and tourist area, we found a bracket combining simplicity, professionalism and gastronomy. The restaurant offers wines that you can buy in the nearby store. In short a bistronome mixing visual pleasure and taste buds to discover

We had to try for three separate nights before we could get a reservation in this popular restaurant. it is located in a street out of the bopulevarde saint germain. the service was fabulous, the dining room quiet enough despite its size and the great atmosphere. We ordered a lamb shoulder to share and it was undoubtedly the best lamb we ever had, tender and pink on a bed of roasted onions and potatoes. It is not a cheap restaurant - three of us had each three dishes but one glass each and it cost about 200 euros. But it was worth it! It's essential to book well in advance.