Vento Largo - Carta

La Casaccia

➤ Via Bussana Vecchia, 102, Sanremo, Italy, SANREMO

Carta • Caffè • Griglia • Italiano • Barbecue

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"on the road towards the old bussana, between the heights of the Ligurian hinterland, a row of wooden tables overlooking the sea of armour: the house looks like a tavern, a tavern, a simple place to re-oscillare after the mosquito on the uphill roads. If you are lucky and time is mild, you can sit out and stay enchanted at the view of the bay. if instead the season is not favorable, we sit in the interior rooms; the furniture is made of wood and stone and there is a large fireplace blackened by the branches: the environment recalls the old country houses where the family was only collecting next to the fire to listen and tell stories. Regardless of the place where you sit, you are wrapped with the intoxicating scent of grilled meat, ribs, steaks, juicy sausages cooked at the moment. the courtesy of the waiters and the impeccable presentation of the dishes make think of a star restaurant, the ornament that is missing only for the rustic aspect of the place; each course is decorated, the food is prepared in a precise way, from roses to potatoes to cart, from bruschette houseccia' to salads with celery, pears and nuts. the staff of the tavern is kind and offers in a more elegant way, composed and cared for on what does not require the type of room, inspiring in the customer a pleasant surprise. at the end of the meal, after a chocolate cheesecake of the best, a coffee and a digestive, you can raise with the smile: the price, absolutely irresponsible, is the last point in favor of the house, which should be counted among the best restaurants of the Ligurian."

Panificio Panetteria Il Forno

➤ Via Roma, 47, 18010 IM, Italy, 18015, Santo stefano al mare

Carta • Pizza • Caffè • Pasta • Dessert

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"Ero in vacanza a Santo Stefano e sono passata per prendere la focaccia tipica ligure...la ragazza che mi ha servita quando le ho detto volevo provare la focaccia tipica ligure mi ha risposto con si si, sono €.... come per prendermi in giro...focaccia per niente buona, sembrava addirittura vecchia e non era per niente quella tipica ligure...mai più... Modifico la recensione per rispondere alla sua risposta, in quanto ridicola. Mi duole darle il dispiacere che io non sono venuta a Pasqua era pieno agosto. E la focaccia era secca e dura! E sono venuta l 'anno scorso Per la prima volta per giunta...mi auguro io di ricordarmi di non venirci mai più altrochè Ah, e la ragazzina che lavora per lei (se ancora ci lavora) poteva benissimo rispondermi immediatamente che voi la focaccia tipica ligure NON LA FATE, come ha scritto lei, invece di dirmi si si, come per dire si si come no...istruisca meglio i suoi dipendenti"

La Pera Rossa

➤ Via Candido Queirolo 31 Traversa Queirolo, 18018 Arma Di Italia, TAGGIA, Italy

Carta • Pizza • Kebab • Europeo • Frutti Di Mare

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"We often go to this place. friendly staff, great in summer you dinner a stone's throw from the sea. local, furnished with goto. I recommend it for those like me, loves to eat BENE, and a little bit of everything! from the appetizer seas and mountains, to the first fish, to the fabulous pine, in different gowns, very stuffed. seconds, from the spouted branzine to the pork ribs. I recommend the zemin of moscardini. price in the norm, although, the quality of raw material, is high. recommended"

Roma

➤ Via Cornice 10, Taggia, Italy, 18018, TAGGIA

Carta • Pizza • Pasta • Europeo • Frutti Di Mare

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"We went there for lunch, nice and cool inside and not overly crowded despite it being Ferragosta week. A short wait for menus as all the waiters were busy at other tables, but after that they took our orders quickly. We asked about the fish and decided on baked sea bass and were politely asked if we would prefer one big bream or two smaller bass but we stayed with our original choice. While we were waiting they brought us a complimentary plate of antipasti which were delicious. The fish was baked in the oven with olive oil, potatoes, trombette (a type of courgette) a little bit of tomato and the local taggiasca olives and was absolutely delicious. Wife said it was too much, but somehow she managed to eat it all. Not cheap, would maybe have been cheaper to have had the bream, but for the quantity and quality it wasn't overly expensive. A small carafe of the local wine and water with coffee to follow and the total bill was well under €50. Waiters were excellent the whole fish were filleted expertly and quickly at our table and they were efficient and friendly. The kitchen has a large serving hatch so you can see exactly what is happening there and all the food that came out looked appetising."

La Lanterna

➤ Corso Villaregia, 50, 18015 Riva Ligure, Italy

Carta • Pizza • Pasta • Dessert • Frutti Di Mare

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"Looking for late evening place to eat and tried La Lanterna. Food was excellent, especially salmon ravioli could be best ravioli we ever had before! Wait staff were attentive, exceedingly friendly and only added to the positive experience even the English speaking cook staff came out to help with menu and wine selection. We were 3 generations with a one year old, and we were only one of 4 such multiple generations families at 9:30 pm! Brought out a gnocchi with pesto dish for the one year old no charge that was so good parents and grandparents were trying too! Also had swordfish and grilled shrimp, all well prepared and so tasty! Can't recommend highly enough! Great atmosphere, great staff and excellent food at a reasonable price, what more could you need?!!"