Les Delices du Roy - Menú

Price of exorbitant dishes for insipid flavors... to flee!

Excellent service despite late hour and overwhelming heat. Very good meal

Terrible food. 'Basque ' sardines were out of a tin. Salad took 90 mins to arrive. Tourist trap!

High price being in summer season, okay! But be more generous on the accompaniment. Careful less it is expensive light your plate will be. Nice service

home a little medium at the beginning but rather better afterwards, but again not terrible with madam for the kitchen, good hamburger foie gras with accompaniment also goodpris tapas in good entrance, fresh but high price in view of the final plate well eaten but damage for details

I understand the disappointment of people with their dear little blonde heads, but there are plenty of noisy tourist canteens and insipids to streak them. for our part we have spent some of the most pleasant moments. .a warm and friendly welcome .a tasteful and generous cuisine. a very measured addition. all in a quiet and pleasant atmosphere conducive to tasting these dishes.

bit of a mixed bag. owner was a bit arrogant but funny at the same time. after ordering asked if I would like to try his wine as he was a producer, he said a local house wine so assumed not expensive. son came over and very nicely explained the wine to me and it was very nice. forgot to mention it was 11 euros a glass on the bill. food was average, asked for lamb medium rare but almost well done. daughters veal was delicious. no potatoes on the side only small veg. typical tourist trap restaurant

The last time the boss smiled, Saint-Emilion didn't make wine yet! Ice reception! The smiling boss can't do against weight. the terrace is very pleasant in the shade during the lunch. a simple but heavy and graceful kitchen. Salad bathes in a flavourless oil and vinegar is acid. The croques-monsieur have nothing more than two slices of bread put with a little cheese and a small slice of ham. very disappointing and expensive. You have to make a little effort and get to the village to discover good restaurants.

I wish I would read some of the last reviews before we sit down and order. first, when I asked for a table for 4, the waiter asked me if we had kids, if yes, how old they are. strange. when I said they were, it was considered acceptable. in the history of eating countless meals with our children, we were never asked how old they are before we get a table. that should have been a warning. our daughter sat down while they prepared the table (it was almost 40 degrees, she felt weak. the woman (owner/owner pushed her away and left her waiting outside. very rude. this same woman had a very acidic expression all the time we were in the restaurant (this behavior is the source of the rude French ste...