L'Avenue - Carta

Maybe for a drink but no more. disappointed with the hard meat and full of nerves. No better dessert.

good atmosphere, every hour of the day we eat and finally real pleasures house manufacture. Thank you.

a nice dinner, in a very pleasant atmosphere, a good service neither too fast nor too slow, and especially a rich, well presented and tasteful dishes. Ver carta

If the welcome is quite correct, the kitchen is really not top. the meat that was served to us required the assistance of a sharp knife. I will not keep an unforgettable memory of this table.

friendly reception, professional service. lunch on the pleasant terrace a little sheltered from traffic pollution. generous and well presented plates. However prices are not those of a current brewery.

a correct restaurant with a terrace but on the street a little noisy.It is good and rather well presented. A lot of August world requires a little difficult and long service.Good but nothing remarkable. It's not a must. Ver carta

champagne through the salmon tartare, the pennes with foie gras as well as the cooked chicken just as it should be with its crushed potato ..... the chocolate cakes as the fine pie were divine ..... thanks for this pure moment of happiness .... a beautiful day ending in apotheosis!!! not to miss ...

a smiling and courteous welcome, a well-appointed protected terrace with a nice sunlight and a summer temperature, but. correct dishes that would have deserved a better seasoning and for dessert, a cream burned with confit oranges. with pieces of bark of unconfined oranges! and therefore immangeable with them. in short a certain disappointment over the rather flattering criticisms we had read. We'll test another establishment next time!

I went to the avenue with a friend, a Saturday night and without reservation. I'd understand because being a trade I know that as a customer, coming on a Saturday night without reservation whatever place is risky. Finally my fears were quickly gone!! a friendly and smiling welcome of our arrival. a pretty table in a quiet corner on the heated terrace. first we opt for a tapas board as an entry to share. A nice gourmet plate came to accompany our aperitives. followed for my friend an appetizing beef carpaccio. and for me, who was hesitating between two meats, I had ended up following the advice of the server who was taking care of us, and opting for a skewer. The meat was tasty and cooked to... Ver carta